French knights perished in hundreds under the terrifying hail of English arrows, fell, struck down by blows of swords, axes and maces, which were skillfully used by heavily armed English horsemen. Piles of dead and wounded warriors and their horses stirred as the wounded struggled to crawl out from under the weight of the fallen. A few English archers and noble squires wandered wearily across the field, looking for fallen comrades and helping the wounded to reach the safe haven of the forest of Noyer. But most of the warriors sat and lay on the trodden ground. They were almost as motionless as their fallen enemies; the British were terribly exhausted after a three-hour battle. It was already past noon, but since nine o'clock in the morning the English archers and knights had already succeeded in repulsing two attacks by a large French army.

Edward Plantagenet, Prince of Wales, was sitting on the ground with his back against a tree trunk. His splendid black armor was mangled by blows and jagged, covered in dust, bloodstained and dented; the cloak, adorned with the coats of arms of England and France, is torn to shreds, the red color has faded, standing out on the fabric in uneven brown spots. The long, gleaming sword in her lap was twisted, the blade's edge serrated, the end bent. The prince sat motionless, his head on his chest. Edward was tired and exhausted - so exhausted that it seemed to him that he would never again be able to get up and move from this place. But he knew that somewhere out there, invisible to the eye behind a low ridge that bordered a shallow valley, there was another large detachment of the French, ready to fall on his small, exhausted army. They fought like devils, but they had no more English arrows left to stop the French and knock them down; weapons were broken or lost; the armor is mutilated so that they could only be thrown away; most of the knights had their visors torn from their helmets. But worst of all was that the brave English were exhausted. Almost everyone was injured. They had no food, and among the dry, dusty fields, not a drop of moisture can be found to quench their unbearable thirst.

The prince raised his head and, momentarily subduing his proud spirit, looked wistfully at the horses that stood behind the fence of wagons behind the line of fortifications. Perhaps they could get away—even now—if they mounted their horses and retreated. Good God - he, Edward of Wales, will flee the battlefield! But what else can he do? His army is the cream and cream of English chivalry. He must at all costs protect them from French captivity.

With a heavy heart, he looked around the battlefield. Are they finished with the French? Here lie the shattered remnants of the standards of the marshals and the detachment of the great dauphin, which rolled into their ditch and hedge, only to roll back after several hours of desperate fighting. But where is the detachment of the Duke of Orleans and where is the French king? Edward groaned, trying to ease the tension in his back. He lifted his eyes so as not to look at the depressing scene before him, and, seeking rest, fixed his eyes on the dark green forest far away, beyond the battlefield. Juicy dense summer greenery has already begun to be covered with spots of golden and red blotches of autumn. The prince looked up at the blue of the sky, took a deep breath of the stale hot air, and then turned his gaze to a low ridge to the north of the battlefield. For a moment he was petrified: a single flash of light flashed from the top of the ridge, faded, and then flashed again. Then another appeared next to her, then another. The prince looked and saw how the entire line of the ridge was gradually filled with bright highlights; then bright colored spots appeared above the steely reflections of the bright sun. So, there is still an army! A cracked voice broke the silence.

“Holy God, look over there. It's the king's squad! Edward glanced at the speaker and recognized him as one of his court knights. Their eyes met. “This is the end, sir. We are broken!

In response, Edward exclaimed in a voice crackling like a thunderclap:

- You are lying! No one dares to say that we are broken while I stand on my feet! - A flash of anger made the prince jump up, but, once on his feet, he immediately almost fell.

John Chandos, his closest friend and right hand, propped himself up on an elbow. Squinting one eye, he grunted hoarsely:

“Trust me, sir, that you won't stand if you don't sit down. We must mount our horses if we want to fight again today.

Edward looked again at the French position, where thousands of King John's fresh men were lined up at the edge of the ridge. He turned away from the enemy.

“I swear to God, John, you are as right as ever. We will all sit on horses - archers and knights. Thanks be to Heaven, there are enough horses for everyone now, and we'll give them the heat as soon as they get to that fallen tree over there, you see, there, at the bottom of the basin. For them, it will be a complete surprise. Look at those people down there pulling out their wounded. These people have been snooping around here all the time since the last attack. They well understood what a pitiful sight we are. Get up, John - we'll start with you - walk down the line and tell them to keep around Warwick and Salisbury. Talk to the commanders so they understand what I want from them. They will understand, although they are very tired. He touched the man next to him with his foot. - Hey Thomas! Wake up. Return to the wagons and order the horses to be brought out. Hurry up, we don't have time for empty thoughts. Move, guys, otherwise you won’t get into the saddle!

Edward stepped out of the shade of a small tree and walked along the rows of his soldiers, sitting and lying, exhausted by battle, encouraging them in a loud cheerful voice:

- Forward, boys! The King of France will be here any minute. Which of you will take him captive and bring him to me?

The sun's rays gilded the prince's sweat-dark brown hair; where he passed, people pulled themselves up, feeling how Edward's courage was being transferred to them. Knights and archers stood up, stretched, tightened belts and fastened buckles, put on helmets and took up weapons. Cracked, tired, but cheerful voices sounded, they drowned out the terrible mournful groans that came from under the pile of dead bodies.

When the prince reached the center of the line, the horses were led out, and the soldiers were given meager supplies of water, with which they hastily quenched their tormenting thirst. Everywhere warriors mounted horses, some without helmets, others without elbow pads. Some removed the armor that covered their legs to make it easier to fight. Squires and pages were armed with new spears, but they were so lacking that the weapons had to be removed from the dead. The archers began extracting arrows from the dead bodies. A horse was brought to the prince. Edward at this time was talking with the Earls of Warwick and Salisbury, commanders of the two main detachments of the English army. Putting his foot in the stirrup, the prince turned over his shoulder and looked once more at the approaching French. The ranks, glittering in the sun, blinding with metallic reflections, continued to approach.

“I swear by Saint Paul, they're coming at us. Guys, get ready! Edward shouted.

He easily jumped into the saddle and galloped to his command post - to the left of the battle formations. The court knights were waiting for him by the tree. One of them held the helmet of his master, the other gave him gauntlets. John Chandos, who had not had time to mount his horse, gave the prince his curved, jagged sword.

“It's not very good, sir,” John chuckled, “but I have no doubt that you will be able to get a lot of use out of it!”

“Hey John, of course I wouldn’t mind a new sword either, but I think this will be enough, don’t you?” If the sword turns out to be really bad, then - well - I'll use the good old axe. But now go ahead and hurry. They're almost there, where we should intercept them. Here. - With these words, the prince turned to one of his Gascon captains, Sir Jean de Grey, who commanded a small reserve: - Sir Jean, I want you to take as many knights as you can find - it seems you have sixty of them left, not is not it? Take my reserve, the archers, and whatever you can find, and go around to the right of that little hill over there. When we meet the French in the field - you see, there, by the broken tree? - you, like the devil from the underworld, will fall on their flank. Make as much noise as possible and hold on with all your might. Hurry and God help you. Trumpeters, be ready to blow when I give the signal.

He scanned the ranks of the fighters, his weary heroes, who had perked up in anticipation of the attack after spending the whole morning on the defensive. Now that they had mounted their horses, it seemed that all their fatigue had vanished.

In the tense silence, soft singing was heard from somewhere, and from the side of the "troop" of the Earl of Warwick's archers, a burst of laughter suddenly rang out. Then all was quiet again - except for the song and the dull, growing roar - heavily armed Frenchmen moved measuredly across the field.

Edward rose sharply in his stirrups. In a ringing high voice, heard along the whole line, he shouted:

- For St. George, forward! Unfurl the banners!

Following the command, trumpets sang and drums thundered. Edward's small army moved forward slowly so as not to be noticed. Leaving in an open field and passing by the dead, she accelerated her gait - first at an amble, and then at a light gallop. When only a hundred yards remained before the enemy, the flags at the ends of the spears began to slowly sink to the bottom, the horsemen put forward deadly points. The knights spurred their horses, the gallop turned into a furious quarry - the horses rushed irresistibly forward. People were shouting - war cries, curses and just a long cry were heard. With a heavy roar, heard by the inhabitants of Poitiers, located seven miles away, the riders converged in the middle of the field. Many of the English fell in this first onslaught, but the rest wedged deep into the mixed formation of the French, pushing them back and following the banner of England, flying in the front ranks over the battle. Soon the momentum was stopped, and the battle turned into many fierce one-on-one fights. In the center of his detachment, the French king John the Good fought valiantly, and next to him, like a tiger cub trying his teeth, his young son Philip fought. The French stood firm, for a long time withstanding the onslaught of the British. But gradually, one or two people began to withdraw from the rear, unable to withstand the pressure of the English cavalry. And then confusion began on the left flank of the French - loud cries of people and wild neighing of horses were heard, trumpets roared. Now the French began to retreat even faster, and soon a whole group of them retreated in disorder to their horses. Stubborn resistance continued to be offered only by the knights, who stood in close rows around the king and were pressed from all sides by the triumphant enemy.

The prince and his retinue had made their way through the French ranks, and now there were no more enemies in front of them. Edward was about to turn back, but Chandos and the others convinced him not to. The banner was fixed on a tall cherry tree in the garden of the village of Maupertuis, marking the assembly point for the soldiers, who were now reaping a rich harvest of prisoners, some chasing the knights who had fled towards Poitiers.

Suddenly, a noisy group of people appeared in front of the prince's camp, pushing through the crowd. In the middle of this group stood out a knight in rich armor, but hacked in battles, and a boy in armor, who, roughly pushed, were dragged to the prince. Sitting on horseback and looking over the heads, Edward clearly saw how noble captives were being dragged to him.

- It's the king! John, Robert, they have captured the king! Edward spurred his tired horse and rode closer. His voice, cracked with fatigue, rang out like a blow from a whip. - Stop! Stop, they tell you! Is that the way to treat a king? I swear to God, I'll hang anyone who still dares to touch him! Make way for me.

Edward got off his horse and, with his eyes blazing with anger, made his way. Staggering with fatigue, he approached the captives and ceremoniously dropped to one knee.

“Sire,” he said, “my apologies for the rudeness. Come with me, you need to rest. Let's set up my tent now. Do me the honor of sharing it with me.

He stood up and put his hand on the boy's shoulder.

This is my cousin Philip, isn't it? Edward smiled sincerely and warmly, but the child recoiled angrily. His small, smeared face became pale as chalk, his eyes gleamed angrily from under his raised visor. The king spread his hands helplessly.

Philip, this is disrespectful. Your cousin is a great general. The king sighed. “Too great, on the mountain of France… Treat him right.”

Edward put his arm around the king's shoulders.

“Don’t reproach him, sire. It's very hard to be captured on the battlefield, and not a very appropriate circumstance for meeting cousins. I have no doubt that I look terrible. Come on, we need to rest.

These events took place near Poitiers on September 19, 1356. It was the greatest and most brilliant victory that England won in the Hundred Years' War with France. The battles of Crécy in 1346, and of Agincourt in 1415, were won chiefly by archers and their terrible weapons, but at Poitiers the English won against the numerical superiority of the French, surpassing them in courage and thanks to the ardent genius of the great commander, the Prince of Wales. One of the most beautiful moments, that moment, captured by English history, when a tired, almost defeated army mounted their horses and performed a deed that brought them victory and allowed them to capture the French king himself. The political results of this battle surpassed the results of all other battles: the fact that all that war was only senseless aggression could not obscure the glory of that day. It was after this that Edward showed himself to be a military leader who was not inferior to the great dukes and earls, some of whom eclipsed kings as the sun eclipses the moon.

Despite the fact that 641 years have passed since the day of Poitiers and 621 years after the death of Edward, who died in 1376, we still feel an inextricable and living connection with him. For example, on the hand with which these lines are written, I put on the gauntlet of the Black Prince, perhaps the same one in which he fought in that brilliant attack, and the eyes with which I am now reading this page looked through the narrow slit of the visor of his helmet. Trying on these things is no small privilege, but everyone can see this armor - they are exhibited in Canterbury Cathedral, where for several centuries they have served as a tombstone for Edward's grave. Luckily for us, replica weapons and armor were made in 1954, so the fragile original can now be kept in a safe place under an impenetrable glass jar, and strong and indistinguishable copies are placed above the coffin. Above the tomb is a life-size statue of the Black Prince in full battle garb, made of gilded bronze. The surviving part of the ammunition is part of the scabbard; there should also be a sword, but it was lost during the civil war in England in the 17th century. The scabbard is only a worn relic, and on the side of the statue hangs a sword made of gilded bronze - a real work of art; the scabbard is decorated with red and blue enamel, and a lion mask protruding from the blue enamel is visible on the head of the handle. Figure 62 shows what this weapon looked like.

Rice. 62. Statue of the Black Prince in Canterbury Cathedral; the sword is depicted in detail.

At the battle of Poitiers, the warriors used a variety of weapons. Although there were several thousand English archers and French crossbowmen on the battlefield, their arrows had little effect on the outcome of the battle. The English arrows were completely used up during the first two attacks, and the French commanders positioned their crossbowmen so badly that they often simply could not shoot. The outcome of the battle was decided by martial arts with the use of spears and swords, axes and maces, as well as war hammers.

Spear and pike

The spear appeared long ago, at the dawn of mankind. Approximately twenty thousand years ago, a sharp piece of flint tied to the end of a stick was used to hunt for food or to kill the enemy for personal satisfaction. This crude tool improved over time and in the Neolithic era (about 6000 years ago) turned into a real spear with an elegantly finished flint tip, and later (about three and a half thousand years ago) acquired a beautiful bronze point (Fig. 63).

Rice. 63. Bronze spearhead (circa 1000 BC) On right iron spearhead of a Celtic warrior (circa 300 BC).

A knightly weapon of this kind, of course, was a long spear, but before we proceed to the consideration, it is worth looking at its predecessors and understanding how they were used. The shape of the tip has not changed significantly over the centuries. The tip used by the pharaoh's soldiers when Egypt asserted its power in the Eastern Mediterranean differs little in shape from the tips used by the troops of Queen Victoria when they asserted the power of the British crown in India. And over the three thousand years that separate these eras, we see that spears have changed little in the space from Wales to Japan and from Finland to Morocco.

AT Ancient Greece(ca. 600 to 120 BC) one of the uses of the spear on foot was to throw it from a distance of several feet. The warrior at the same time tried to hit the enemy in the area of ​​the diaphragm. Throwing a spear, the fighter continued to run at the enemy and, when he bent forward with a spear in his stomach, finished him off with a strong blow of an ax or sword on the back of the head. If the warrior missed, then he could try his luck by throwing a second spear to injure the enemy with it on the second attempt.

Rice. 64. Pilum.

The Romans invented a very peculiar shape of the tip. A spear with such a point was called pilum. At the end was placed a small leaf-shaped tip, planted on a long thin iron neck, which ended in a hollow extension, it was mounted on an ash or acacia shaft (Fig. 64). The purpose of this long iron isthmus was as follows: meeting the enemy, the legionary on the run threw a pilum at him. If the weapon hit the shield, then the tip pierced it, and the iron neck bent under the weight of the massive shaft. The unlucky enemy could not wield a shield, which pulled his hand down under the weight of the spear. Naturally, the best solution in this case was to cut off the shaft with a blow of a sword or an ax, but this possibility was excluded by the iron isthmus.

This type of spear was adopted by the Franks and Anglo-Saxons, who called it angonome and used in exactly the same way - in order to deprive the enemy of the opportunity to fully use the shield - unless, of course, the spear did not seriously injure or kill the enemy.

Greek and Roman horsemen used exactly the same spear as foot soldiers, a light javelin with a long sharp tip, but they never fought with a pilum. Such spears - due to the fact that they were very short - were not taken under the arm like a knight's spear, but were held in the hand. Sometimes they were thrown.

The Vikings and their predecessors were armed with many copies of various types. Each type had its own special name - for example, a chopping spear, a spear on a cord (such a spear was thrown with a loop wound around a shaft), a dart, etc. Numerous, well-preserved examples of such spears were found in Denmark. Many poles even have loops with which they were thrown. The Vikings used very colorful and poetic names to designate their copies. Spears were often called "serpents": Blood Serpent, Varlinden Serpent (Shield) and so on. Mail was likened to nets - a very apt name for heavy weaving: for example, "net for spears", while spears were sometimes called "fish of war nets". Sometimes spears were called ornate and attractive - for example, the Flying Dragon of Battle.

On foot, soldiers used spears for all the long centuries that have passed from the era of the Sumerians (3000 BC) to the Thirty Years' War in Europe (1648). The Sumerian and Egyptian foot soldiers used in battle spears about six feet long, tipped with wide blades; they worked with this weapon like a rifle with a bayonet, and they acted in a rigid formation by separate units. Such weapons were used by the Franks, Saxons and Vikings, the Scots under Bannockburn in 1314 and the French under Poitiers in 1356, as well as professional hired Welsh and Brabant spearmen in the armies of the 14th and 15th centuries. The shape of the tip of this spear - whether it was used by the infantry of Pharaoh, Themistocles, Swain Forkbeard, Bruce or Charles the Bold - remained the same: ten to twelve inches long, two or even three inches wide at the base, and along the middle line passed strong rib. In the Middle Ages - in the 8th and 9th centuries, and later in the 15th - spears were often equipped with wings or ears located under the tip, made as a part of the bell (Fig. 65). Such wide spears were used as cutting and piercing weapons.

Rice. 65. Spears with winged tips, 9th century. On right - wing-shaped spearhead of the end of the 15th century.

Another specialized type of infantry spear was the pike, a stabbing weapon with variously shaped tips mounted on an exceptionally long shaft, often up to eighteen feet long. The tip, small and narrow, up to six inches long, was no wider than the shaft following it (Fig. 66). Pikes were originally used in ancient Greece, in the Macedonian army from 300 to 120 BC. e. They were used for a specific purpose by the ruler of Macedonia, Philip, the father of Alexander the Great. The pike became the main means of warfare in the areas of the Middle East conquered by Alexander until 168 BC. e., when the soldiers armed with them met in battle with the Roman legions at Pydna. Here, the pilum and short sword in the hands of an experienced legionnaire surpassed the pike, and after that it ceases to be mentioned in the documents. We don't hear anything about pikes until the 15th century, when it was taken up again by the Swiss. Just as it was in ancient Macedonian times, the pike again dominated the battlefield until the great bloody Battle of Bicocca in northern Italy in 1522, when the pikemen were utterly defeated by the firepower of the improved arquebus.

Rice. 66. Peak tips from 1500.

The reason why the peaks were so incredibly long was simple. Three or four rows of warriors, standing one behind the other, could simultaneously put forward their points. The warriors of the first row held their pikes low, resting their blunt ends on the ground behind their backs; the soldiers of the second row put up their pikes between the soldiers of the first row, holding their weapons at the level of the first row. In the third row, the peaks were raised higher and placed on the shoulders of the soldiers in the front row (Fig. 67). The warriors in the very back ranks kept their pikes upraised and were ready to take the place of the fallen in the front ranks, so as not to break the ranks. A column thus formed, often numbering up to two thousand men, was able to roll forward irresistibly, overcoming any resistance. Nothing could resist such columns, but only until cannons and arquebuses were invented, with the fire of which it was possible to upset the column before it was within direct contact. Before the invention of firearms, only exactly the same column could resist a column of such spearmen. When they touched, a “peak push” occurred, that is, two formations pressed against each other, as lines squeeze each other out in American football - until one column began to retreat.

Rice. 67. Warriors in formation.

Rice. 68. Modern pruner.

There were many other types of spear-like weapons, all of which are direct descendants of the flint tied to the stick of a Paleolithic hunter. This weapon was not used by the knights of the Middle Ages, but the foot soldiers used it against the knights, which caused the changes that occurred in the design of knightly armor. Given this influence, we will still consider this weapon. All types of it can be called the result of crossing a military spear and an agricultural lopper - pruner. This simple but very effective tool is designed for cutting branches, cutting hedges and similar manipulations; this tool is still being produced, giving it the same shape as eight hundred years ago (Fig. 68). This tool has a very respectable tradition, each locality produces its own original loppers - for example, Westmoreland loppers differ from Gloucestershire loppers, etc., although in principle they all have the same, in fact, design. If a pruner is planted on a long shaft, then it turns into an infantry weapon, which it was throughout the early Middle Ages. Until 1300, it was nothing more than a lopper on a long pole, and only from that time something from a spear was introduced into the design. As a result of such crossing, so to speak, two sisters appeared - glevia and halberd. On the main cutting edge of the glevia blade there was one large spear-shaped spike, and on the other side of the blade there was a smaller spike; the blade itself, in comparison with the secateurs, has become longer and narrower (Fig. 69). At the halberd, the blade was wider and shorter, and a sharp ledge was placed in front. In fact, it turned out to be a large ax on a five-foot handle. (By the way, when they talk about poles on which spears, axes, glaives, halberds and the like were mounted, the word “shaft” refers to poles with spears and peaks, and the term “handle” is left for axes, halberds, etc.)

Rice. 69. Glaive blades. Left glevia or bill (circa 1470), on right glevia of a different form (circa 1550).

Rice. 70. Halberds: a - around 1470; b - around 1570.

This weapon was invented and improved in the 14th and 15th centuries. Glevia (which in England was called bill) became a very elegant and intricate weapon, in contrast to the halberd, which acquired a complete, maximum effective design by about 1470 (Fig. 70a), and then gradually ceased to be used and by 1525 turned into a decorative and ceremonial weapon. The halberds of the time of Elizabeth I were very beautiful, but absolutely ineffective as a military weapon (Fig. 70b). Indeed, their only purpose was to show off in the hands of state and city guards.

During the period from 1400 to 1600, the shape of the spear also underwent significant changes, and the weapon itself became more diverse. In the Middle Ages, each of these forms was given its own name, and now it is very difficult to figure out which spears were called by these or those terms: vuzh, rancer, guisarma, runka and others. Probably, the vuzh is the same as the glevia, the ranser looked like a bill, and the guisarma is a very large and beautiful spear, the improvement of which was completed at the same time as the halberd, that is, around 1470. This weapon is often called protazan, the tip of which resembled the blade of a large broad sword. As a rule, the blade is very wide at the base (called shoulders of the blade), from which on both sides protrude one wing or eyelet(Fig. 71). These ears differ from those that were attached to the spears described above, in that the latter were attached to the socket of the tip below the blade, and in the protazan these devices protruded directly from the blade. Tens of thousands of such protazans were forged for real battles, but many examples were richly finished and decorated with engraving, gilding or gold and silver incisions; such protazans were used as ceremonial weapons in the retinues of aristocrats. Over time, the blades became smaller, and the wings, or ears, became larger. Gradually, the protazan took the form that it still has today: for example, in the ceremonial weapons of the yeomanry guard of the Tower of London. These ceremonial piercers, like all ceremonial polearms, are adorned with a large tassel attached to the top of the pole just below the blade. The same tassels were attached to combat protazans. But in this case, the goal was purely practical - the brush absorbed the blood flowing from the blade, and its handle remained dry.

Rice. 71. Partisan. Left - around 1470; on right - around 1600.

This weapon, used by foot soldiers for a long time, nevertheless did not have a significant impact on the outcome of battles, which were usually decided by heavy cavalry - armed horsemen and knights. However, at the beginning of the XIV century, the halberd - a new invention of the Flemish and Swiss - had a great influence on the improvement of armor and weapons of cavalrymen and knights. In two battles - at Courtrai in Flanders (1302) and at Mount Morgarten in Switzerland (1315) - a large force of superbly equipped cavalry suffered heavy defeats from foot townspeople and peasants armed with halberds.

Under Courtrai, the color of French chivalry, warriors armed with spears and swords, protected by chain mail, fastened on their knees and shoulders with iron plaques, and covered with iron plates under their cloaks, made several valiant, but poorly organized attacks, trying to cross the river and defeat the dense crowd of Flemings. Two things happened that the French knights did not expect. Firstly, the townspeople stood firm, did not flinch and did not rush into flight in front of the proud horses. Secondly, the heavily armed horsemen bogged down in the marshy soil of the meadow, located between the river and the positions of the Flemings. While the knights floundered in the mud, trying to gain speed in order to fall on the ranks of the enemy, this latter himself rushed forward, seized the initiative and attacked the warriors in armor, who found themselves in a very difficult situation. Halberds (the Flemings called them “gudendags” - “good afternoon”) cut chain mail, shields and helmets like a hot knife cuts a piece of butter.

The French knights trembled. They tried to run, but they had to move through a swampy valley, in the middle of which a fast river flowed. In panic and confusion, the knights huddled on the banks of the river. Those who reached the river first began to move along the coast, trying to find a shallow place for crossing, but the pressing mass of other knights pushed them into the water; they fell and drowned in hundreds in a muddy muddy river.

Something similar happened at Mount Morgarten. The reasons leading to this battle are very complex and confusing, and we will not touch on them. But in brief, the matter boiled down to the following: in 1314, two rival kings were elected to the throne of the Holy Roman Empire, and one of the cantons of Switzerland, Schwyz, decided, taking advantage of the general unrest, to secede from the empire and proclaim its independence. The brother of one of the emperors, Duke Leopold of Austria, was sent at the head of a knightly army to force the Swiss into due obedience. So, on one of the November days of 1314, this army was moving along the road to the mountainous country. The Swiss, on the other hand, blocked all the roads, except for one, along which the unprepared and arrogant Austrians moved. This road wound between steep hills and the lake, and where the space between the lake and the hills was narrowest, the Swiss blocked this one road as well. On a forested mountain top they ambushed, having previously knocked down many trees, the trunks of which were cleared of branches and branches so that the resulting logs could roll down the slope. Thus prepared, the Swiss waited.

Soon the vanguard of the Austrian column appeared. Suspecting nothing, the careless Austrians, who did not even bother to send scouts ahead, briskly moved along the road until they came across a blockage. The vanguard stopped, but the rest - in the middle and at the tail of the column, not knowing what had happened, continued to move around the front ones, and thus the whole mass of the knight's army filled the narrow meadow between the lake and the foothills of the steep hills. The knights crowded in the gorge, pressed to the left to the lake, and to the right to the slopes covered with sleepy autumn forest. Suddenly, from this peaceful idyllic forest came the deafening cry of thousands of powerful throats; huge logs rolled down the slopes, knocking down the Austrian horses. The Swiss ran down the slopes behind the logs. In the twinkling of an eye, they pounced on the trembling knights, hitting them with terrible halberds and cutting through helmets as easily as if they were made of cardboard. The Swiss easily cut off the arms and legs of the knights, protected only by chain mail, decapitated the noble horses. Taken by surprise, the knights fought like lions, but what could they do? The survivors were pushed into the lake; those few who could deflect the blows of the halberds with their long swords forced their way through the tight ranks and fled. For several minutes, masses of people fought in one place, but soon, realizing that the Swiss were at the height of the situation, and realizing its complete hopelessness, the knights who were in the rear and did not take part in the battle, turned their horses and rushed to retreat, leaving more chopped up thirds of his army. Thus ended one of the bloodiest battles of the Middle Ages.

After these two battles, it became clear to the military that chain mail - even if it was reinforced with metal plaques and plates - was clearly not enough for protection. Although chain mail had proven effective against any other - old - weapon, it was completely powerless in the face of a new terrible threat. Armor has been buffed. Now, in addition to chain mail, arms and legs were protected by metal plates; in addition, metal armor was worn on a chain mail shirt. Armament, chain mail and all the ammunition of a knight thus became, though stronger, but heavier and clumsier.

Then, in the forties of the XIV century, the French armies met on the battlefield with English archers and their deadly arrows almost a meter long. Even improved armor could not withstand the new weapons, which was especially clearly shown by the battle of Crécy in 1346. After it, it became quite clear that something better was required - this is how armor appeared, consisting of hardened iron plates that fit well to each other, protecting the entire body of the knight. At the end of the fifties of the XIV century, almost all the best warriors began to wear such armor in Europe. Such armor could not be penetrated even by shooting from a longbow.

Rice. 72. Spearheads of the XIV-XV centuries.

But no matter what armor and armor the knights wore, their weapons basically remained the same. The former spear, which was the main weapon of a knightly tournament - an equestrian clash of two riders in single combat, remained predominantly a knightly weapon. I described this duel in detail in another book, but here I want to say a few words about the spears that the knights fought in tournaments, and how they used these weapons.

From more ancient times, from the era of the Goths in the 4th and 5th centuries, until the time of the Black Prince in the 14th century, the shaft of the spear was an even pole tapering to the end, nine to eleven feet long, with a small tip, which did not differ from that of a pike, although it was famous a very large variety of forms (Fig. 72), which in no way correlated with eras; all varieties of tips were used simultaneously throughout the Middle Ages. This diversity was due to local characteristics, just as today the forms of garden pruners differ from each other, and the spears from Bordeaux differed from the copies of Cologne, and the Milanese from both.

Rice. 73. Garda. Around 1450.

Only at the end of the Middle Ages does a spear have a device that protects the hand. In the illustrations of the XIV century, we see knights and cavalry with spears, equipped with a short cruciform crossbar, similar to the front of the sword handle; but only in the second third of the 15th century, that is, after 1425 and after the reign of Henry V, does guard. This is a large iron disc, through the center of which a spear shaft is passed. The disc is mounted on a shaft and protects the hand of a knight who grabs a spear directly behind the guard (Fig. 73). One can see many modern illustrations showing Normans or crusaders with spears equipped with guards. Such pictures have nothing to do with historical truth.

In the same period of time, other devices and improvements appeared on the spear. The blunt end becomes thicker, so the narrowing of the shaft has to be cut out at the point of grip so that you can wrap your hand around it. In addition, there is an emphasis on which it was possible to transfer part of the weight of a heavy spear. This fixture was a thick steel brace attached to the right side of the breastplate. The shaft of the spear was placed on this bracket directly in front of the guard, which made it possible to partly support the weight of the spear with the body. Such a device first appears around 1400. Sixty years later, or even later, when a special weapon for jousting was fully developed, the so-called tail was also invented, which was welded to the back of the shell. This tail protruded approximately one foot from the dorsal portion of the carapace. At the end of the tail there was a loop into which the back - blunt - end of the spear was tightly inserted. Thus, with an emphasis in front and a tail behind, it was possible to transfer almost the entire weight of the spear from the hand to the armor. After they began to use the "tail", a special device began to be attached behind the handle of the spear - Graper. It was a disk of iron, its diameter was slightly larger than the diameter of the shaft and made it possible to tightly fit the blunt end of the spear to the tang.

In friendly fights ("a plaisance"), a special type of tip was used. It was called "cronel", as it really looked like a crown with three blunt teeth located at a considerable distance from each other. Such a device provided the sharp end of the spear with a reliable grip on the opponent's helmet or shield. This was enough to throw him to the ground without breaking through the armor. Such tips came into fashion in the 12th century, this weapon was called the "spear of courtesy."

There are as many ways to use a spear on foot as there are types of points, but there is only one way to use a long spear. It's too big and too heavy to be held in the hand. The weapon has to be held under the right hand and the shaft firmly pressed to the chest. The form chest is such that the spear pressed against it and directed forward deviates to the left at an angle of thirty degrees; thus, if you hold the spear firmly, otherwise you cannot hold it, it will not be directed exactly forward from the right side of the knight. Elsewhere, I have already described the position of a knight during a tournament duel, but it is important to recall that in the Middle Ages the spear was held exactly like this - obliquely, diagonally, so that its sharp end was directed into the gap between the body of the warrior and the neck of the horse; while the tip of the spear was turned to the left.

The knight had to take care that this angle was not too blunt, since in this case the force transmitted to the blunt end of the spear located on the right side threatened to knock him out of the saddle in a collision. We are no longer talking about the enemy who is trying with all his might to do the same with the end of his spear at the moment of the collision. The force of impact from the collision of two heavily armed and armored horsemen was enormous, and all the speed and weight were concentrated in the tiny tip of the spear. Often the shaft broke when struck, but if this did not happen, then the armor had to be really strong so that the tip of the spear could not pierce them. When the main defense of the knight was chain mail, the main blow was taken by a shield made of leather and wood, but later, when metal armor made of hardened steel replaced chain mail, shields were no longer used in knightly duels. Smooth, polished, rounded steel plates perfectly deflected and repelled the strongest blows. The overlapping of individual metal plates was carried out in such a way that, in any direction of impact, the tip of the spear did not fall into the gap between the plates and did not break the armor.

In order to properly conduct a duel, constant practice and skill was required - perhaps the greatest than in all other types of combat; it was necessary not only to control the horse - also specially trained - which had to rush at full speed at the enemy until it approached him and run near the very side of his horse, but also to accurately direct the spear to the point on the opponent’s body that had to be hit . At the last moment before the collision - not earlier and not later - it was necessary to group up, stand up in the stirrups and, at the moment of striking with the whole body, rapidly lean forward. At the same time, hold the shield firmly at such an angle that the enemy’s spear slid along it and deviated to the left; in addition, it was necessary at the last moment to catch exactly where the opponent wants to strike. If the blow was aimed at the head, then it was necessary to tilt it so that the spear glided over the helmet. All this required unprecedented skill and excellent reaction.

In the great battles of the Hundred Years' War, which took place in the XIV-XV centuries, the knights often had to fight on foot. In these cases, the spear became practically useless, as it was too long to be used as a rifle with an attached bayonet. Usually for such a fight, the knights cut the shafts of spears to a suitable length. At Poitiers, all French knights fighting on foot cut their spears to a length of six feet. We also read that they took off their cavalry boots and cut off their long toes. In boots with short toes, it was easier to move around the battlefield. They were not high, since greaves were placed above them, protecting the calves and shins. Therefore, we can say that they resembled a kind of cavalry boots.

The methods of learning to fight with a spear were simple. The main thing that was required was to correctly hit the targets with a spear while galloping. The best known exercise was the target post exercise, which was a rather ingenious device. It was a post vertically dug into the ground, on which a board rotated horizontally, to one end of which a target was attached - usually in the form of a Saracen, and to the other - a bag of sand. The height at which such a horizontal, rotating beam was located about the axis of the post was approximately seven feet. If the target was hit correctly, that is, in the right place, then the crossbar rotated a quarter of a circle and stopped, but if the blow was struck incorrectly, then the crossbar described a semicircle and a sandbag hit the passing knight on the back.

A less ingenious but more practical way of training was loop training; a loop of rope or some other material was hung on a branch of a tall tree. It was necessary at full gallop to hit the noose with the end of the spear. The same was done with a piece of matter. If you want to try it now, you can use an empty tin can or any other small target that is difficult to hit with a spear and will remain on the tip in case of a successful hit.

Rice. 74. Spear for hunting wild boar. Around 1500.

Another area of ​​application of the knight's spear was boar hunting, one of the most risky and respected types of hunting. Until the end of the 15th century, an ordinary infantry spear with wings or ears was used to hunt a wild boar, but at the end of the sixties of the XV century, a special hunting spear was invented for this kind of knightly fun. This spear had a large, wide leaf-shaped tip, to the base of which a short transverse rod was attached. This rod was inserted into the holes in the base of the tip so that the ends of the rod protruded at right angles to the plane of the tip (Fig. 74). The presence of such a device was absolutely necessary, since, killing a boar rushing forward, the hunter had to stand still, resting the tip of the spear on the chest of the animal. The beast usually fearlessly and irresistibly rushed straight at the hunter - almost two hundred pounds of foam dropping and sparkling bloodshot eyes of unbridled fury, armed with seven-inch fangs capable of tearing the guts out of a man in a fraction of a second, at a speed of under twenty miles an hour. If the hunter had strong nerves and a true eye, then the tip of the spear fell into lower part the chest of the beast, but if the tip did not have a crossbar, then the shaft could pass through the boar, and before he expired, he was able to rip open the stomach of his offender. The crossbar stopped the boar at a pole-length from the hunter, although three feet of that distance, given that half of the six-foot pole remained behind the man, was hardly enough.

This type of wild boar hunting was quite dangerous fun. Some hunters used swords - sometimes just like a spear, and this was the most dangerous way, or the way that the notorious and famous Cesare Borgia used, killing a boar on a hunt: he stood and waited for the boar to approach, then, like an experienced bullfighter, playing with the bull, stepped aside and cut off the head of the beast rushing past with his sword. It was not only more dangerous than hunting with a spear, but also immeasurably more difficult. If the hunter did not have time to rebound, then he could be considered dead; if the blow turned out to be unsuccessful and only inflicted a wound on the beast, then in a split second it could turn around and rush at the person from the other side before he had time to take a stance. So it is not surprising that successful boar hunters were considered the most courageous of all warriors.

Axe, mace and hammer

The types of weapons that I want to introduce in this chapter can be called the auxiliary weapons of a medieval knight. It will be about an ax, a mace and a hammer. This weapon was worn like a sword and a spear, as part of a full armament. Of course, there were knights who preferred this, as a rule, auxiliary weaponry to the sword, but still most often they used an ax, mace or hammer in case of breakage or loss of the sword, as well as in close combat when the sword turned out to be too long for an effective blow.

The ax has always been the main weapon of the infantry, especially among the northern peoples - the Anglo-Saxons, Franks and Vikings - who fought exclusively on foot. The mace is a kind of improved club; in the 15th century, it was always carefully trimmed and given a beautiful shape. The same applies to war hammers, although we do not have copies of these weapons dating back to the period before 1380. Many hammers dating from 1380 to about 1560 have survived to this day. This is a very beautiful weapon that pleases the eye and is pleasant to hold in your hands.

Probably, in order to better understand the significance of each of these three types of weapons, it is necessary to consider them separately, discussing the origin, development and application.

Rice. 75. Ax of the Bronze Age.

Rice. 76. Francis, two copies, 7th century.

The ax - like the spear - was one of the most ancient weapons. The warrior took a sharp piece of flint and fastened it with cords at a right angle to the end of a short handle - an ax handle. The piece of flint had the same size and shape as the spearhead. To make it, it was necessary to attach exactly the same piece of processed stone along the longitudinal axis to the end of a longer shaft. During the New Stone Age, people began to make carefully finished axes, which served as models for the elegant and efficient bronze axes of the subsequent period (Fig. 75). When iron was universally recognized as the best material for making weapons, axes became larger. The main part of the battle axes that have survived to our time, dating back to the period from 400 BC. e. before 400 AD e., comes from Scandinavia. Therefore, it is not surprising that the Vikings loved axes so much, given how popular the ax was with their ancestors and predecessors. The Celts, who inhabited most of the territory of Western Europe, did not like the ax too much, preferring the long sword to it.

Rice. 77. Frankish axe, 8th century.

It is difficult to classify an ax as a weapon; this, among other things, is a working tool, and it can be used both as a weapon and as an instrument of labor. In ancient times, they were probably used that way, depending on the situation. Very few of the thousands of axes kept in our museums can be unequivocally classified as military weapons. One type of ax, however, could only be used as a military weapon - it was impossible to use it for peaceful purposes. We are talking about a small throwing ax of the Franks, about Francis, from whom all this people got their name. It was a light weapon - a small curved ax on a very short handle (Fig. 76). The ancient Franks - before the era of Charlemagne - began the battle, rushing at the enemy with frantic cries, and, approaching him, threw their axes into his ranks and angones. Having come into direct contact with the enemy, the Frankish warriors fought with swords or axes on long ax handles. I have one such large ax found in the burial of a warrior of the 8th century: the ax weighs two and a half pounds and looks like a very massive piece of iron. But I wanted to understand what it looks like in the form of a whole, real ax. To do this, I planted it on the handle of a modern tool for cutting trees. The ax immediately came to life and, although it was too heavy to manipulate it with one hand, it turned out to be surprisingly convenient and apparently effective when gripping with both hands (Fig. 77). The handles of these axes resembled hooks in shape, and over the past centuries the shape of the ax handle has not changed much. This graceful double bend was given to the wooden ax handle not for beauty, but for greater efficiency. This form of the ax became out of necessity.

Rice. 78. Hatchet sockets: a - Frankish; b - Scandinavian.

Rice. 79. Viking axe, 11th century.

The Scandinavians - the ancestors of the Vikings - used axes very similar in shape to the Frankish ones; the only difference was the construction of the nest for the ax handle. It is almost impossible to explain this difference in words, so I will not even try to do it. Let the illustration do it for me (Fig. 78). You see that although this difference is very small, it still makes it possible to distinguish with certainty the Frankish ax from the Norwegian one.

Only with the advent of the Viking Age (750-1000) did an ax with a large wide blade appear (Fig. 79). These axes were used, it seems, exclusively by the Vikings. Looking at the picture, one might imagine that these huge axes, with their beautifully rounded blades nine to thirteen inches long, were very heavy, but this is far from being the case. The blades are so finely and skillfully forged that they weigh no more than the clumsier and heavier axes we have just considered. On the contrary, it can be rotated overhead with much less effort than a modern woodcutter's axe.

Rice. 80. Knight fighting with a Danish axe.

Axes of this form were used until the 13th century. Most often they were infantry weapons, but not so rarely they were used by cavalrymen and knights. An example of the massive use of axes is the Battle of Lincoln in 1141. King Stephen of England - a very unimportant king, but a charming man and a valiant knight - was captured in a battle with his rival for the English crown, his own cousin Queen Matilda. In the winter of 1140/41, Stephen captured the city of Lincoln from Matilda's supporters; but while he was under the protection of its walls, the Earls of Gloucester and Chester gathered an army and moved to relieve the city. Stephen decided to give battle, and not sit out in a siege. Having made a decision, he led his army into the field, placing it to the west of the city. The army of the counts had to overcome the moat filled with water (this was in February) and fight with him behind, that is, in a situation where defeat threatened to turn into an imminent catastrophe. Both armies fought for the most part on foot, with the exception of a small force of cavalry that began the battle. Stephen and his knights dismounted to fight near the royal standard. The leaders of the enemy did the same.

The clash of cavalry at the beginning of the battle led to the complete defeat of the royal cavalry. After that, the rest of the rebel army took over the royal infantry. The Earl of Chester attacked her from the front, and the Earl of Gloucester made a detour and hit the royal army in the flanks and rear. The royalists resisted valiantly, but soon their line was broken. The citizens of Lincoln rushed to the city gates, and the rebels behind them.

Rice. 81. Cavalry Axes: a - around 1200; b - around 1400.

The massacre continued already on the city streets. But Stephen and his inner circle stood near the standard to the death and continued to fight when the battle, in essence, was long over. The king fought like a lion, keeping his opponents at a respectful distance from him. Then his sword broke. One of Lincoln's soldiers, who was standing next to the king, handed him a large ax (Roger de Hoveden calls it the Danish ax), and the king continued to drive the enemies away from him with terrible blows of this weapon for some time. Here is how one of the contemporaries describes this battle: “Here the power of the king became visible, equal to the power of heavenly thunder, he killed some with his huge ax and threw others to the ground. Enemies screaming again rushed to the king - all against him, and he alone against all. Finally, after many blows, the king's ax shattered into splinters, and seeing this, one of the strongest knights of the enemy, William de Cam, rushed to the king, grabbed him by the helmet and cried out in a loud voice: “Hurry here! I have captured the king!”

In a manuscript compiled in the monastery (in the original the word Bury, it is not in the dictionaries, although the root is naturally the same as in Canterbury) of St. Edmund between 1121 and 1148, there is an image of a warrior fighting with an ax (Fig. 80) . Perhaps this is the image of King Stephen himself.

Rice. 82. Cavalry axe, circa 1510.

The cavalry ax was a small, light weapon wielded with one hand, although some illustrations show riders wielding heavy two-handed Danish axes.

During the Middle Ages, cavalry axes appeared in a wide variety of forms. Almost always it is possible to say unmistakably, as, for example, in the case of hooks, in which locality these axes were made. However, over time, the ax blade became straight, displacing the curved shape (Fig. 81). By the end of the period under consideration, in the last decades of the 15th century and at the beginning of the 16th century, axes became small and narrow, often equipped with a hammer or a prong on the butt (Fig. 82).

Rice. 83. Ax (poll), circa 1450.

During the 14th century, a different type of ax began to appear in armies. This weapon was intended for combat on foot, but did not become an infantry weapon. On the contrary, it was a knightly modification of the infantry axe. The warhead of the weapon, often made with great skill, resembles a halberd. The end of the ax is crowned with a long thin point, like a pike or spear. They varied greatly in form. Some had a straight blade, others slightly rounded. The hammers on the butt of an ax could be flat or slightly serrated. Sometimes six sharp teeth were placed on the combat surface of the hammer, as on the soles of cricket boots (Fig. 83). Some had a very short hilt, only about four feet, but other specimens had hilts as high as six feet. This weapon became really popular with the knightly class only by the middle of the 15th century; but between 1430 and 1530 it became the favored means of combat on foot. Most of these fights were fights in tournaments or duels, although in some cases legal disputes were resolved with their help. It was a continuation of the old tradition of "God's judgment." Honor fights or court fights were held in small square fenced areas resembling a boxing ring. These sites are called in French shanclo(champclos). The participants in the duel were usually dressed in armor, but this was not necessary and was left to the discretion of the rivals. Many famous duels were arranged in this way. The fighting technique with dueling axes or hammers was simple and effective (Fig. 84). With one side of the ax it was possible to chop the enemy, with a prong or hammer of the butt, it was possible to inflict blunt blows, and with a long point to stab an opponent. The weapon was held with widely spaced hands by the shaft, which made it possible to inflict strong blows, rapidly manipulate the weapon and parry the blows of the enemy with great force. With the right, dominant hand, the ax was held by the shaft at a distance of approximately eighteen inches from the ax. This leading hand was often protected by a round guard resembling that of a spear. The second hand remained unprotected, since no blows were applied to this place on the shaft. The blows were parried in the same way as with a club or like a good old rifle during a bayonet fight. As a rule, blows were delivered rather slowly - in fact, each blow had to be delivered slowly and very prudently.

Rice. 84. A duel on axes (polla).

The same technique differed duel on halberds and bills. The latter was the most excellent weapon, since, despite its great length, it was much lighter than the pall or halberd. All the devices of the bill - hooks, points and eyes - were very useful in defense and deadly in attack during combat on foot. An infantryman, armed with a bill and having the skill of handling it, could provide worthy resistance to an armored rider. Once I myself, during a demonstration, used a bill and was surprised at how easy it is with the help of this weapon to repel a blow with a sword, mace or ax and at the same time, with the same movement, inflict a stabbing or chopping blow on a knight or using a long protrusion on the tip to pull opponent from the saddle.

The halberd was often used as an axe, but the halberd had one valuable tool that the battle ax lacked. If a heavily armed and armored knight received a blow to the back of the head and began to fall forward from the saddle, then the parts of the body that were not protected by armor were exposed - the thighs and buttocks. In this situation, the enemy could strike at them with the long tip of the halberd. Indeed, it was a terrible weapon. The same, no doubt, could be done by a bill or pollom.

Rice. 85. War hammer, circa 1420.

Poll - the ax or hammer seems to have been the most popular weapon. But swords and spears, or spear-like weapons, consisting of a point up to thirty inches long, impaled on a shaft about four feet long, also found use. In tournaments, the opponents' hands were protected by steel plates or discs, worn on the shaft just above the place where the weapon was gripped, like the guard of a sword or spear. Sometimes, even on swords, a simple cruciform guard was replaced with a solid hilt, which in fights better protected the hand. When we read in medieval manuscripts: "How a man schal be armyd at his ese when he schall fyghte on foote", we find that his sword is "schall be wel besagewed afore ye hilts". You and I have encountered similar instructions for knights before when we discussed knightly armor, and we will find even more instructions when we turn to the consideration of swords in the next chapter.

Rice. 86. A duel on war hammers - pollah.

In its use in combat, the hammer is very similar to the axe; the size of the warhead was quite large - usually about three inches in length with a striking surface area of ​​\u200b\u200babout two square inches. There were teeth on the front flat surface, and the balancing rear part was a massive ledge. The handle was approximately 2-2.5 feet long. Sometimes at the end there was a kind of handle, wrapped in wire or a strip of leather, with a small guard and a rudimentary head (Fig. 85). But this was rare - usually the handle was a simple wooden or steel rod. In the second half of the 15th century, polly hammers were very popular - similar in shape to those just described, but having big sizes and mounted on a longer handle, which brought them closer to polls - axes. And the technique of using both weapons in fights was the same (Fig. 86).

Rice. 87. Bronze mace head.

Mace, as it appears from its form, it was the result of the improvement of an ancient club. From the earliest times of the Stone Age, samples of carefully finished and polished stone clubs have survived to this day - more or less spherical in shape with a hole drilled in the center, although some copies of these deadly weapons were carefully processed disks. Such disc-shaped maces were the favorite weapon of the ancient Egyptians, and many examples have survived to this day. There is a huge variety of bronze maces, but in general there is never a complete certainty that they have come down to us from the Bronze Age, since bronze maces were in great use between 1200 and 1500 AD (Fig. 87). But on the other hand, it is very possible that clubs made, say, in 800 BC. e., and maces cast in 1300 AD. e., will be identical in material and form. But for all that, there are such forms of maces that are specific to a certain period, and many of them were used as knightly weapons. One of these maces, found in London (Fig. 88), is a typical shape that we see on the statues and on the illustrations of medieval manuscripts dating from the period from 1230 to 1350.

Rice. 88. Iron mace, circa 1300, found in London (London Museum).

Rice. 89. Gothic mace, circa 1470 (Wallace Collection, London).

Rice. 90. Mace, 16th century.

At the end of the 15th century, the mace turns into a beautifully designed weapon. Indeed, between 1440 and 1510, most edged weapons acquired not only a beautiful shape - the most beautiful in all the time of their existence - but also an unsurpassed splendor of decoration. Gunsmiths and blacksmiths at that time reached the peak of their skill. The maces of this period were light weapons with flanged heads; flanges, ribbed longitudinal protrusions, had a sharp cutting edge, in contrast to earlier blunt samples (Fig. 89). However, this form also had a significant drawback. If a mace with blunt edges delivered a blunt blow and bounced off the armor, then a mace with sharp edges cut the armor and got stuck in them, literally twisting out of its owner's hand. At the beginning of the 16th century, the sharp edges of the flanges were again made blunt, but the heads of the maces were richly decorated (Fig. 90). In addition, the maces have become larger. A small light mace with sharp flanges weighed about two and a half pounds and was in use from 1465 to 1490; before and after the flanges were blunt, and the weight reached four to six pounds.

Sometimes, especially before 1450, the handles of the maces were made of wood, but then, after 1450, they began to be made exclusively of steel.

In the illustrations of historical books and in the images of knights, we often see a round mace, the ball of which is studded with long sharp spikes. Although samples of such maces have indeed survived to this day, they, like the flail-like weapons with three balls suspended from chains, also studded with metal spikes, were infantry weapons. They were brutal tools, but what poetic and beautiful names they had - a spherical mace was called the “morning star”, and a flail was called a “sprinkler”. Our ancestors showed a kind of gloomy humor, naming very ungentlemanly weapons.

Sword and dagger

The knight's sword is a weapon known to everyone, but absolutely misunderstood by everyone. It has always been strange to me to see how many paintings of the sword are as ridiculous as they are inaccurate. The medieval sword had three main elements - a blade, a cruciform guard and a head. This head - a large metal bump at the end of the handle - allows you to balance the blade, whose counterbalance it, in fact, is. A sword without a suitable head can be likened to a modern aircraft, devoid of tail planes. Such a sword would be as uncontrollable as, say, the same aircraft without a stabilizer. For the craftsman who makes the sword, the weapon is an example of beauty and perfect construction; but for this, all proportions had to be correctly observed. So, the head was always too big to look elegant. Figure 91 gives an idea of ​​what the sword looked like in the knightly era. The forms of swords underwent many changes from 1100 to 1500, but, in fact, the design of the sword remained the same.

It is often said that these swords were heavy and clumsy and almost impossible to fight with, but this is not really the case. On average, the sword weighed no more than three pounds, and, as I said, each sword was balanced in such a way that they could be easily operated.

Think, of course, for a modern person, even a three-pound sword seems incredibly heavy, especially considering that they had to fight for hours, using remarkable strength. But it is worth remembering that the warriors of that time were trained fighters and learned to wield weapons from the age of ten. Every day a boy from the knightly class learned to wield a sword. Naturally, their swords did not weigh three pounds; swords for children were smaller and weighed much less, as they were designed for children's strength. But as the boy grew up, he learned to work with heavier and heavier weapons. As the training progressed, the muscles of the arms, shoulders, and back acquired the proper strength and strength, and by the time the boy became a fully prepared, fledged fighter (usually at the age of fifteen), he was able to fully handle any weapon of normal size and weight.

Rice. 91. This is how a sword of the 15th century should look like.

In most modern historical museums, one can see a pair of medieval swords. Almost all of them were found at the bottom of rivers or dug out of the ground. Their blades are blackened and covered with a thick layer of rust, they look really pathetic, and to the uninitiated, these weapons seem to be just rough oblong pieces of rusty iron. I have no doubt that each of you has seen at low tide in the estuaries of rivers the skeletons of old rotting boats, their half-rotted frames protruding ugly from the shallow water. But, looking at these miserable remains, you understand that once they were sea vessels filled with proud beauty, distinguished by the swiftness of their forms. The same can be said about the rusted, blackened remains of medieval swords. There was nothing left of the sparkling deadly beauty of the “living” swords, just as there was nothing left of the beauty of the yacht that once plied the sea. People tend to think that the only examples of swords from the period from 1100 to 1500 that have come down to us are these relics, but, fortunately, this is not the case. There are knightly swords, which, it seems, have hardly been touched by the heavy hand of time; their blades are still fresh and sharp; on the handles, wood and leather have been preserved intact, on which, it seems, one can still see the fingerprints and palm prints of a warrior who once squeezed this handle. Many of these swords are in private collections, but no less of them can be seen in museums in Europe and America.

In the illustrations for this chapter, I will show several swords of this type; some of these swords you can see for yourself if you wish.

The condition of many surviving swords falls somewhere between these two extremes. Such swords were, as a rule, buried in a thick layer of silt, which protected them from the destructive effects of oxygen. The blades, of course, blackened, but almost completely retained their shape. Blackness is a deposit of chemically pure iron, under which steel has been preserved in all its brilliance. Several of these swords are on display in the Arsenal of the Tower of London, along with several medieval swords that have never been lost, but have been kept in good order throughout the last centuries, having been properly cared for. In its original state, the blade of a medieval sword (however, like any other) sparkled like a mirror.

Rice. 92-93. Eight types of swords date between 1050 and 1450, showing changes in hilt and blade shapes: a - around 1050. Paris Army Museum; b - around 1150. Museum of Art, Vienna; in - around 1250. Conde Collection, Madrid; G - around 1300. Tower of London.

e - around 1300. Metropolitan Museum of Art, New York; e - around 1413. Treasury of the Cathedral of Monza (sword of Estre Visconti, killed in 1413); f - around 1380. Fitzwilliam Museum, Cambridge; h - around 1420. Sword of King Henry V. Westminster Abbey Library.

The size of these weapons varied considerably, as did the height of the people who fought with them. Some swords were small and light, while others were large and heavy. There were, however, swords that surpassed all others in their size. These are the so-called "combat swords" and another type, which, as you might guess, was called the "two-handed sword." In the XIII century and at the beginning of the XIV century, the battle sword was a large-sized weapon, although it never reached the size of a real two-handed sword. Nevertheless, a combat sword could be fought either with both hands, or with one (Fig. 92-93, d). The average length of such a sword was thirty-seven inches (blade), and the hilt was about seven inches long. A real two-handed sword was the same shape as a regular sword, but much larger; the average length of his blade reached fifty inches, and the handle - twelve inches. Thus, the total length of this weapon was almost five feet. True, only by the 16th century did the two-handed sword acquire its finished form with a very long curved cross-shaped guard and two sharp ears protruding from both sides of the blade directly below the handle. A medieval example of a two-handed sword is simply an exceptionally large regular sword.

The combat sword, as its name implies, was not intended for everyday wear, and was used only on the battlefield. It was exclusively a cavalry weapon, since a long sword is needed in combat on horseback. Armed with such a sword, the knight could be sure that he would reach the enemy without getting too close to him. The average weight of such a sword was 4.5-5 pounds.

In the second half of the 14th century, long, very heavy swords became popular. Their hilt reached a length of seven inches, and they were called "bastard swords", since in battle they could be held with either one or two hands. Such swords can often be seen on statues and monuments.

Although some of the differences in sword sizes were due to the difference in weight and height of the people for whom these swords were made, there were two main sword sizes. The knight used each of these swords in different ways. In doing so, one must take into account what happened in the 15th century. The long sword I have just mentioned, the size of the handle of which was such that it could be used with one or two hands, began, from 1420, to differ greatly from the "weapon" or short sword. Often a mounted knight was armed with two swords at the same time: a regular, weapon sword was fastened to the belt, and a long sword was attached to the pommel of the saddle. When a knight fought in formation on foot, or engaged in a legal duel or friendly duel, which was called "peaceful" or in a duel of honor, he often carried both swords.

Here is what was said about these items in a manuscript compiled around 1450, which stated, "how a man schal be armyd at his ese" ("how a warrior should be comfortably equipped"). After detailed description how to dress a knight under armor, followed the instructions regarding weapons: “How to arm a husband. First, put on the sabatons and fasten them with narrow cords to the boots so that they do not come off. Then the greaves, and then the mail greaves and legguards. And coattails (protection of the lower abdomen below the waist made of steel plates or hoops). And a bib, and elbow pads, and shoulder pads, and then gloves. And then hang the dagger on his right. And then hang a short sword to the belt, inserting it into the ring and leaving the blade naked, so that it would be easier to draw it. And then put the armor on your back. And then put on a helmet for him and fasten it with two large buckles on his chest, and on the back of his back so that the helmet sits correctly. And give him a pennant with the image of St. George or the Mother of God as a blessing when he goes to battle and enters into it.

Sometimes the knight took with him other weapons - an ax, a mace, a hammer, a poll - an ax or a hammer - instead of a long sword. One note from the instructions is of interest - a short sword was put into a ring without a scabbard so that it could be easily removed. Very often people are interested in where the knight put the scabbard when he entered the battle on foot. But try it yourself, for the sake of demonstration, fencing with a sword, having a sheath fastened on your belt, you will immediately understand what danger they can pose to their owner. What they do now on stage was previously done on foot and, probably, on horseback - they carried a sword without a scabbard, just in a ring.

We do not know for sure the technique of sword fighting until 1550, when the art of swordsmanship only began to develop. Sword fighting required skill, training and knowledge - there can be no doubt about this, but in the early periods of the era of chivalry, warriors must have used swords in much the same way as their Viking predecessors. These great fighters left quite a lot of information about their games with the sword in poems and colorful narratives. From these sources it becomes clear that this was not just sword fencing, when the blow was parried with a sword, as shown in the films about Robin Hood. First, the sword has never or almost never parried blows. There was a shield on the knight’s left hand for this purpose - either he repelled the enemy’s blow with a shield, or simply evaded the blow or bounced back or to the side. A good fighter had to like good boxer, deftly, demonstrating a lightning-fast reaction, move from side to side, forward or backward. Often the only way avoiding a blow directed from above downwards, with which the enemy could, despite the chain mail, cut off his arm to the shoulder, was an evasion, either a rebound to the side, or a sharp turn in the belt, or a tilt in the opposite direction. The favorite blow was the undercut to the knees, and the only way to avoid it was to jump up; more often there was not enough time to parry a blow with a shield; usually such a blow was applied obliquely down, aiming at the right knee, which was located far from the shield.

In the old days, in the era of deadly duels, warriors dressed in chain mail rarely used movements in the wrist joint when fighting with a sword. The blows were delivered from the shoulder, the arm remained straight, and the sword served as a sensitive and flexible, but rather rigid continuation of it. There were two possible reasons for this: firstly, the blow came out more powerful and effective; and secondly, a medieval knight in chain mail with long sleeves would very soon get very tired if he bent his arm at the elbow, since chain mail would gather in a fold in heavy, hard folds. If, for example, you start to simply bend and unbend your arm at the elbow, wearing an ordinary woolen sweater, then you will soon be convinced that wrinkles and folds will begin to hamper movement, gathering in the elbow area; imagine what inconvenience a knight could endure - after all, he would not have gathered coils of soft wool, but heavy and rigid rings of chain mail.

These knightly swords could inflict severe injuries and severe damage. The blades of swords were made of very hard steel - even modern files do not leave scratches on old blades - and the blades were not inferior in sharpness to razors. When such a weapon flew up, lifted by powerful trained muscles of the shoulder and shoulder girdle, and then descended with terrible force, then it - and one should not be surprised at these medieval descriptions - cut off arms, legs and heads, although all these parts of the body were covered with armor and chain mail . There are many references to such things, not only in poems and songs, where artistic exaggeration would be quite excusable, but also in dry chronicles compiled by monks who cared only about facts, and not about telling a beautiful fairy tale.

To this topic, one can also add what the Japanese could do with their swords sharpened on one side. The Japanese warrior - the samurai - was remarkably similar to the medieval knight, but, in contrast to this character, long gone from the historical stage, the samurai stopped fighting in their full weapons and armor only some one hundred and thirty years ago. The code of samurai honor, the strength of a warrior and his sword were in use during the Second World War. We know that a samurai could cut a man in half with a single slash, and decapitate an opponent quite easily and gracefully. He could cut a person obliquely from the shoulder to the opposite thigh, or he could cut him exactly into two halves from the top of his head to the pubis. One way to test the sword was to cut a person into two parts across, at the level of the ilium. Such a test was carried out only on a wooden chopping block, since the sword had to be cut in one blow thigh bones, pelvis and spine - that is, a large mass of bones. Such types of torture were used during the execution of sentenced criminals. Knowing that samurai could do these things, there is no doubt that medieval knights could do the same.

When great changes in weapons took place in the second half of the 14th century, it became necessary to use the sword as a stabbing weapon. You can use the end of your blade to slash with all your might, but it will bounce off the solid steel armor. A strong and well-directed lunge can hit the enemy into narrow gaps that remain uncovered even by the best and most perfect armor. It is for this reason, as I have already said, that starting from 1350, swords with a narrow, strong and very sharply sharpened point began to be made. Later, during the 15th century, armor became very expensive, which is why they began to be used not as widely as before. (Good, strong, well-designed ordinary armor, devoid of decorations and mass-produced, cost - when compared with modern prices - about $ 15,000, the same as a passenger car. Armor made for a particular knight by a master cost - according to modern by standards - like a Rolls-Royce or a Jaguar.) Poor knights, horsemen and ordinary warriors were forced to use partial armor or return to wearing chain mail. From that moment on, swords again became very useful and effective weapons. A type of sword suitable for stabbing and slashing was invented - these were strongly pointed swords with wide blades reinforced with a protrusion running in the middle along the blade from the handle to the point. Figure 92-93, h shows a typical example of such a sword. Many of these swords have survived to this day, this is a beautiful weapon, pleasing to the eye. They enjoy acting. This is probably the most aesthetic of everything that has been done by gunsmiths in all the past centuries. These swords are light, averaging two and a half pounds, and their blades are perfectly balanced. Holding such a sword in your hands is an incomparable feeling, from which goosebumps run down your back and take your breath away.

By the time such swords were created, armored knights had ceased to use shields. They became an unnecessary hindrance, since the armor alone provided reliable protection. At the same time, horsemen and foot soldiers who wore incomplete armor still used shields, although now they were small and round. True, and the sword, and this is gradually becoming quite obvious, often in itself provides an opportunity to effectively defend against a blow. The great convenience of using the sword to parry blows was negated by the fact that as a result the blade became heavily serrated and blunted. You might think that it would be more convenient and profitable to deflect blows with the flat side of the blade, but in reality it was very impractical. With a corresponding turn of the sword, the wrist would be turned at an unnatural angle to the forearm and would not be able to hold the parried blow; on the contrary, if the blow is deflected by the point of the blade, then the wrist becomes at a more natural angle to the forearm, and to deflect the blow, the strength of all the muscles of the limb and body can be used to hold the sword in the hands and not miss the blow. With another method of reflection - a counter strike - the normal position of the wrist allows you to more successfully manipulate the sword.

During the 15th century, on the basis of the study of the principles of fighting with a sword with one hand, a theory of such a fight was created; Numerous "combat books" have been written on this topic, full of vivid images of how to use weapons (Fig. 94). Many techniques used elements of acrobatics; although blows were parried with swords, the warrior must slip, dive, and dodge as dexterously as before. In addition, many elements of purely power martial arts have been preserved in the battle. The knight had to be able to grab the opponent's hand holding the sword, grab the opponent's neck with his sword hand and hit him with the head of the handle in the ear. After that, the knight passed the cruciform guard between the knees of the enemy and with a sharp jerk knocked him to the ground. Very often, the knight intercepted the sword by the blade, approached the opponent and hit him in the face with the head of the hilt of the sword or sword. Sometimes the knight used a small round shield worn on his left hand to parry blows, in other cases they used a dagger taken in his left hand, and sometimes the knight simply wrapped his left hand with a hollow cloak.

Rice. 94. The drawing, with some modifications, is taken from Talhoffer's book "Fechtbuch" ("Book on the Art of Swordsmanship"), written in 1467. Technique of a fight on long swords (from top to bottom). Parrying the blow with the removal of the enemy's blade to the left. Disarmament of the enemy. Fraudulent movement; blade grip and handle head action. Another way to deal with an opponent.

This method of fencing was especially widespread in Spain, where, starting from the sixties of the 15th century, additional devices appeared on the handles of swords to protect the fingers from the enemy's blade (Fig. 118). In Spain, the expression was born, to which we owe the appearance of the word "rapier". In the Middle Ages, it was not customary to wear a sword with everyday clothing; the sword was worn only when wearing armor. However, in the second half of the 15th century, a new way of fencing made it possible and even necessary to carry weapons without armor. In the seventies of the XV century, a new expression “espada de ropera” appeared in Spanish literature, which literally means “costume sword”, that is, a sword worn with ordinary clothes. The French adopted the word "ropera", designating them a way to carry weapons, which they called "rapiere". This custom also spread to England, where the weapon was called the rapier.

In Germanic countries, the stabbing sword was always called "degen", which, in fact, meant "stabbing sword", and the word "rapier" of Spanish origin was never used there.

In duels, the knights competing with each other had to fight with the same weapon - a spear against a spear, a sword against a sword, an ax against an ax, etc. But in battles everything was different. In battles, the sword could be resisted by a mace, an ax, or anything else. The vicissitudes of the battle were such that sometimes the knight was armed with only one dagger. Therefore, in the preparation of a warrior, great attention was paid to ensuring that he was able to wield all possible types of weapons and could repel blows from any type of weapon.

In the era of chivalry, as I have already said, swords of the most varied forms were made, but these differences were insignificant and small. The best way to acquaint the reader with them is to draw them. Images of swords are shown in figures 92-93. In these drawings, I showed a lot of swords preserved from different periods. All of these swords are still in excellent condition and fit for use. Some of the swords are so well preserved that it looks like they were used last week, they are so good and beautiful. You can see the difference in the shape of the heads and cruciform guards, and if you look closely, the difference in the shape of the blades becomes noticeable. Of course, many of these swords were used in the same historical period, although I chose examples that can be dated to within fifty years with a certain degree of certainty. The active life of a real combat sword was long, sometimes up to a hundred years; so if we say that the sword was made in 1350, then it is quite possible that they continued to fight in 1440. This circumstance makes the exact dating of the manufacture of swords quite difficult. It is worth remembering that when in a museum or in a book illustration you see a weapon marked, say, as "a sword, possibly Italian, 1410-1440", you can be sure that it was made between these two dates; but this inscription says nothing about when this sword was used. Some medieval swords, and with them armor taken from private arsenals, found fairly widespread use during the English Civil War in 1642-1648.

Engraved inscriptions can be read on many blades. There were many ways to apply inscriptions, and the style also changed depending on the era. In the Viking Age, their swords were adorned with some signs that do not tell us anything, but were of great importance to their owners; the name of the blacksmith who made the weapon usually stood on the opposite side of the blade. Figure 95 shows these icons and the name of the wizard. Signs and letters were made in the form of iron inlays on a steel blade. The blacksmith carved the letters on the still hot blade with a cold tool. Then the master took a piece of wire or an iron rod. This latter (together with the blade) was heated to welding temperature, and then the wire was hammered into the prepared slots with a hammer. After cooling and hardening the blade, it was carefully polished. As a result of such polishing, the inscription became invisible and appeared only after etching with a weak acid. I have one of these swords, made at Master Ingelri's forge. On this blade, all letters and signs are preserved in excellent condition. If the steel is polished, then the inscriptions become invisible, but if they are lightly etched, then the letters become clearly visible.

Rice. 95. a and b - names and signs inlaid with iron on the blades of Viking swords (the name is on one side of the blade, the signs are on the other). Around 900.

in - here the name is inlaid on one side of the blade, and the Latin phrase "Man of God" on the other. Around 1100.

G - here the name of the master is followed by the Latin phrase "me fecit", which together with the name means "Cicelin made me". The inscription on the back - "In the name of the Lord."

At the end of the Viking Age, especially on swords intended for Christians, pagan symbols are replaced by Christian ones; for example, the words "In Nomine Domini"1. But until about 1050, the inscriptions were inlaid with iron. True, even in the Viking Age, there were also smaller inscriptions made not with iron, but with silver, tin or copper, after 1100 this method becomes routine, and iron inlay goes out of fashion.

Rice. 96. Silver and brass inlays on blades: a - around 1100. On both sides of the blade there are Latin inscriptions of religious content; b - around 1200; in and G - around 1200. By this time, the inscriptions become a sequence of completely incomprehensible abbreviations.

Later forms of inlay were performed in much the same way as the former, but now the master used short rods of silver, tin, copper or brass to inlay letters. These rods were placed in pre-prepared slots in the steel of the blade. In such cases, the rods were hammered into the slots on the cold blade (Fig. 96).

Some blades made during this period, that is, between 1125-1225, are marked with very simple symbols - for example, crosses enclosed in a circle (often this element is repeated several times), or an S in a circle, or a simple pattern resembling the letter sequences OSO or SOS. This is probably a peculiar form of writing "Oh, blessed" (Oh Sancta). The same can be said about the letter S enclosed in a circle.

Rice. 97. Marks of blacksmiths-gunsmiths.

Starting from the second half of the 13th century and up to the beginning of the 14th, or rather, from 1250 to 1310, the letters in inlaid inscriptions are placed so close to each other that they become almost indistinguishable, representing a series of vertical lines filling the groove of the blade. (By the way, a sword's groove is a groove in the blade that runs from the hilt all the way to the point. Although this groove is sometimes referred to as a "blood drain", it has nothing to do with blood. The only purpose of the groove is to make the blade lighter and stronger.)

After 1310, the style of the inscriptions is again simplified. Sometimes these are just four letters inscribed in one line along the entire length of the blade. At the same time, more precisely, around 1280, the old custom is revived again - the master begins to leave his mark on the sword. These were not the names of artisans, but rather hallmarks, very similar to modern trademarks, which they no doubt were. Sometimes these hallmarks were made in silver or brass, sometimes they were minted (Figure 97 shows samples of these inscriptions). In the second half of the 14th century and in the first half of the 15th century, the inscriptions from the blades disappear, but instead appear on the hilts. Signs and brands are nevertheless very common, and since 1450 the inscriptions appear on the blades again.

Rice. 98. Cross sections of blades.

Rice. 99. Blade cross section.

The reason why blade inscriptions begin to fall out of fashion after about 1325 is because of the radical change in the shape of the blade. During the migrations of peoples and campaigns of the Vikings (that is, between 300 and 1300 years), the cross section of the blade seemed flat with a depression in the middle (Fig. 98a). Such a sword was a simple cutting and slashing weapon. At the beginning of the 14th century, when they began to manufacture specialized swords that could deliver stabbing blows, the blade in cross section took on the appearance of a flattened diamond (Fig. 98b). When in the fifties of the XIV century there were dramatic changes in the design of armor and more or less impenetrable armor and armor replaced the old-fashioned chain mail, and the old flat cutting swords became less effective, they were replaced by hard, sharp swords that could deliver stabbing blows. On the cross section, the blades of these swords had the shape of a flattened diamond or a flattened hexagon (Fig. 99). In most of these swords, the middle longitudinal part was too narrow to have inscriptions on it; this continued until the fifties of the 15th century, when the flattened shape of the blade with a groove was revived, thanks to which the inscriptions again appear on the blade. There were, however, exceptions. Some swords with a hexagonal blade section also retained a groove in the upper half, inside which inscriptions made in small letters were placed.

Rice. 100. Viking Sax, circa 850.

Rice. 101. Curved sword (falkyon) of the 13th century (library, Durham Cathedral).

Rice. 102. Sword of Charlemagne, circa 850. Vienna Arms Collection (Waffensammlung).

Rice. 103. Curved Sword (Falkyon), circa 1250 (collection of Mr. Harold Peterson, Arlington, Virginia).

The shape of the handles of medieval swords was usually very simple, but swords with very intricately decorated handles have survived to this day. The most common decoration was located in the center of the round head of the handle, the so-called "wheel-shaped" decoration (see Fig. 107b). Usually it was either an emblem or the coat of arms of the owner, but there were other forms - in practice, their variety was limited only by the owner's imagination. Sometimes these decorations were covered with enamel, sometimes they were simply engraved on gold, gilded copper or silver. Plates of these metals with a pattern were cut into the head of the handle. Sometimes the heads (in such cases they usually had the shape of a wheel) were decorated with floral ornaments or garlands of leaves). Sometimes similar decorations appear on cruciform guards, but this position of the pattern is quite rare. It is very curious that the head was often decorated with a very rich - gilded, silver or even pure gold - pattern, while the cruciform guard was just a bar of unadorned iron.

What I have written above applies exclusively to the straight double-edged sword; but there was another type of sword, with a curved blade. Such swords were also in use in the Middle Ages. These curved swords, or sabers, were the main weapons of the infantry, but sometimes they were also used by knights. This type of weapon was a direct continuation and improvement of the ancient melee weapons, which were especially loved by the Vikings. It's about them sax. Usually, the Saxon was inferior in size to a straight sword, having only one chopping, sharpened and curved edge. The opposite edge, the so-called "tupyak", was flattened and straight. The curved cutting edge was bent upwards and converged with a blunt edge in the form of a point. The whole sword in this case resembled a huge kitchen knife in shape (Fig. 100). Although some medieval curved swords (falkyons) were really similar to such knives (Fig. 101), others, which originated mostly from Eastern Europe, were more like modern sabers (a sword of this form is best embodied in a magnificent specimen that has survived to this day - a sword that belonged to Charlemagne in VIII century - see Fig. 102). In almost all cases, the cutting part of the blade was convex, but sometimes (the most striking example is the Viking Sax) it was also concave, which gave the weapon a very strange look (Fig. 103).

Until the 15th century, the hilts of these curved swords had the usual shape for a sword, but since that time they have been equipped with another guard in addition to the cruciform one. This guard was a curved strip of metal attached to a cruciform guard and directed towards the head. This band protected the fingers.

Rice. 104. Sword of Fernando dela Cerda, Prince of Castile, who died in 1270. Sword from the prince's tomb in Burgos.

In order for the sword to turn from a metal structure into a practical weapon, you need to make a handle. This handle, as its name suggests, was the part of the sword by which it was held. The handle is located between the cruciform guard and the head. Handles were made of wood and finished and decorated in a very diverse way - they were wrapped with cords or wire, covered with leather, parchment, linen or velvet; In short, they used a wide variety of materials. Pens were often true works of art, especially in the 13th and 14th centuries. Often, a wooden base was wrapped with thin twine, for example, from yellow silk, and a thicker scarlet cord was wound on top. It turned out a kind of wicker bag, sometimes the handle was decorated with tassels at the hilt and head (Fig. 104). Or, for example, a winding of silver wire was intertwined with a thread of green silk. Sometimes, instead of brushes, the lower part of the handle was decorated with a special element called chappe(cloak) - it was a kind of double semicircular valve, which leaned back on both sides of the blade from the central part of the cruciform guard (Fig. 105).

Rice. 105. a - chappe on the hilt of a sword. The valve covers the mouth of the scabbard. From the tomb of Sir John Viard, who died in 1411; b - drawing from a Bohemian manuscript, circa 1380.

Of course, these "soft" decorations had to be changed frequently, or at least repaired and recoated. The base of the handle could probably last longer than the blade, but the tassels, "capes" and windings had to wear out fairly quickly - not to mention the fact that they were often stained with blood and deteriorated.

Of particular interest is the way in which the swords were finally assembled and the handle was tightly fastened to the blade. Here short description how they did it: each blade ended in a long "sting" called a shank or tongue. A hole was drilled in the center of the cruciform guard through which the tongue was passed. In the same way, a hole was drilled in the head, into which the end of the tongue was inserted. This end protruded from the top edge of the head by about a quarter of an inch. This protruding end was used as a rivet or forged to securely fasten the handle to the blade. But how do you insert a pen? There were two ways to do this. In the swords of the Viking Age and before 1250, the tongues were wide and flat. The wooden handle was made in the form of a kind of sandwich. A flat piece of wood was attached to each side of the tongue, on the inner surfaces of which the wood was chosen so that it would fit on the tongue. The free edges of the wooden handle were glued together, and then the entire handle was covered with some material and fastened with a winding for reliability. After that, a head was put on the end of the tongue, the end of the tongue was riveted, which finally fixed the handle. However, after 1250, the tongues became long and narrow, like stems, and the craftsmen began to use a different, simpler technique. The handle was cut into the required shape from one solid piece of wood, after which a hole was drilled along the central axis. Then they heated the tongue, clamped the handle in a vise and inserted the red-hot tongue into the drilled guiding stroke. Thus, each tongue burned its own hole in the handle, suitable for it. In this way, a perfect match was achieved between the rod and the drilled tunnel. We know for sure that we used just such a method, since in swords of a later period and in some medieval samples, when the handles were disassembled, they found traces of burning in the handle and a perfect match between the shaft and the hole. Besides, it was the only simple and sure way. Since I myself not only write about swords and draw them, but also make swords, I can say this based on my own practical experience.

When a pilot hole was drilled into the handle, it could be covered and bandaged; then it was set in place, firmly clamped, if necessary, put on the top of the tongue head and riveted the end of the tongue. This process is shown schematically in Figure 106.

Rice. 106. How to assemble a sword handle.

In everyday situations, swords were carried in the hand or sheathed. In the Middle Ages, scabbards were made in exactly the same way as in the Bronze Age or in the 18th century. The blade itself "set" the shape of the scabbard. Two very thin wooden strips were applied on both sides to the blade and the scabbard was cut according to its shape. The scabbard was covered with leather, parchment, linen, velvet - according to the preference of the customer - as well as handles. The coating was glued to a wooden base and sewn either on the edge or on one of the sides. Until about 1310, the end of the scabbard was not reinforced with a metal case, the end was protected only with a cap to prevent rapid wear. However, after the specified time, metal circular locks appear on the scabbard. Metal rings were attached to these locks, into which belts were threaded, on which the sword was hung from the belt. In earlier scabbards, the ends of the straps were wrapped around the body (Fig. 107, a and b).

Locks varied in shape depending on the period in which they were made. Fig. 107 shows the evolution of these changes in shape, moreover, the illustration shows that until about 1430, two triangles were on the top of the scabbard, overlapping each side of the central part of the cruciform guard. In later samples, a convex plate appears on the ecusson (guard shield), which enters the corresponding recess at the scabbard solution. There were, of course, exceptions - cruciform guards had echusons before 1430, and the scabbard was supplied with triangles later, but such exceptions are very rare.

Very often, especially during battles, swords were loosely attached to own body. In some cases, they used a ring put on the handle for this. This ring could slide freely on it. Attached to the ring was a chain approximately three feet six inches long. The second end was attached to the breastplate of the armor, so even if the sword was knocked out of the knight's hands, he did not lose it. Another way was to use the "knot on the sword", a belt loop that was worn on the hilt and on the warrior's wrist. Jean Froissart, a chronicler of the period and a contemporary of Chaucer, describes an amusing incident that shows that this knot could do the knight a disservice and put him in a difficult position:

“The lords dismounted and approached the fences, which were very strong, with swords in their hands, and brought down strong blows on those who were inside and who defended themselves very valiantly. Abbott did not spare himself, but, dressed in a good leather jacket, he fought courageously and decisively, boldly striking with his sword, receiving a worthy answer. Many valiant feats were committed, and those who were inside, in addition, threw stones and pots of lime at the attackers, which greatly annoyed the latter.

It so happened that Sir Henry of Flanders was in the front ranks, with a sword tied to his wrist, which he brandished with high speed. He got too close to Abbott, and he seized him by the sword and pulled him to the fence with such force that Henry's hand slipped through the bars, and he could not part with his sword with honor. Abbott kept pulling, and had the gap between the bars been wide enough, he would have pulled him through the railing, but the king's shoulders went through the railing, much to his discomfort. His fellow knights tried to pull him back and began to pull from their side. All this went on for so long that Sir Henry was seriously injured. At last the king was rescued, but Abbott got his sword. During the writing of the book, I visited this city, and the monks showed me that sword, very richly and skillfully decorated.

Rice. 107. Equipment: a - detail of a monument from Halton Holgate, Lynx, circa 1300. Two ends of a wide harness, to which the scabbard was attached; b - from the collection of Sir Robert de Bure, Acton, Suffolk 1302. Variant of the same equipment; in - from the collection of Sir Robert de Centran, Chatham, Kent, England, 1306. Metal fastening for the lower harness; G - sword, circa 1325, found in the Thames (London History Museum). Two fasteners of the silver clasp of the harness; e - from the collection of Sir John Rainent, Digsville, Herts, 1415. A separate metal fastening was worn on the back with very short straps, fastened horizontally, the strap was worn around the hips; e - from the collection of Sir John de Harneiren, circa 1430, Westminster Abbey. A small metal clasp was worn diagonally on the rings on the back.

Although many knights preferred to use an ax or a mace in battle, the sword was a special weapon for chivalry. Very effective as a weapon if used correctly, it was also a symbol of high ideals and the spirit of chivalry. The sword was, so to speak, a certificate of nobility.

For more than 2,000 years, the sword has been an emblem of strength and dominance, but around 1100, chivalry was born, and it was this that brought the sword its highest glory. The last touch was added to the old traditions of strength - Christian holiness. The shape of the sword, developed from Viking times, with a cross-shaped hilt, was adopted and approved by the Christian Church. The sword became a symbol of protection from evil and a reminder to the owner that the weapon must be used to protect the mother church and shame her enemies. The double-edged sword blade has become synonymous with loyalty and truth. One side is to protect the weak from the strong, and the other is for the rich who oppress the poor.

Chivalry presupposed a voluntary discipline from which only death could liberate. The goal of chivalry is to become internally free, but to obey the rules of chivalrous behavior. In knighting ceremonies, everything is full of the deepest meaning and always symbolic - actions, weapons and clothes. The ancient ceremonial was simple, even primitive. We are now talking freely about dedication (in English it is called "dubbing"), but we do not think that this is a distortion of the French word "adoubement" - handing over to a knight adobe, that is, full knightly armor, and the presentation of the sword was the central act of the whole ceremony.

Of course, the ceremonies were not always followed in all the necessary details. Every young squire cherished the dream of being knighted on the battlefield. When this happened, all that was required to perform the ceremony was a light sword strike on the shoulder, which could be given either by the overlord or the combat commander. At the Battle of Marignano (in Northern Italy) in 1515, the young King Francis I of France was knighted by the most magnificent and fearless of knights, Chevalier Pierre de Terraille, known as Bayard.

Rice. 108. Dagger XIII century.

It is not always possible to argue that a dagger is just a shortened version of a sword. Medieval daggers were very diverse in appearance and execution, but still, in fact, there were only two main forms of this weapon. The first is a real dagger, having the appearance of a sharp cone and double-edged; daggers of another type had a blade similar to that of a knife. One edge of the blade was rounded, and the other was blunt (Fig. 108). Until the XIV century, the dagger was rarely included in the set of knightly weapons. Although we read that knights used daggers - and sometimes there are illustrations in ancient manuscripts showing knights fighting with a dagger - it is not until after 1290 that we see them carrying daggers. Where they kept the daggers before that is a complete mystery. But starting from 1300, we often see in the illustrations that the dagger hangs from the belt at the right hip.

Early examples of daggers (circa 1000 to 1150) are for the most part similar to ordinary knives; they were called in Latin "cultellus", whence comes the English word "dagger" (cutlass). We know that this word meant a dagger, since there is a corresponding clause in the statute drawn up in the reign of King William the Lion of Scotland (1165-1214). We rarely see modern images of old daggers, and those daggers that have survived to this day are few and in a deplorable state. But from what's left, it's safe to say that they were, in fact, knives similar to our modern kitchen knives.

After about 1230, however, daggers began to be valued more, as they appear in the arsenal of knightly weapons, ceasing to be the weapon of the peasantry. The handles of daggers began to be made with greater care, some had a cruciform guard directed downwards, balanced by a head similar to it (Fig. 109) or a crescent-shaped head with a short straight cross. On other daggers, the heads were in the form of a cut diamond or disk - the variations in shape by 1250 had become countless - and depended only on the tastes of the craftsmen and customers.

Rice. 109. Daggers XIII century.

During the second half of the 14th century, daggers had long hilts, which often (judging by the sculptures) corresponded in length to sword hilts worn on the other hand, although of course they were still somewhat smaller (Fig. 114, a). In stories about the battles of the Hundred Years War, we often read about what daggers were then used and how throwing weapon. When the opposing ranks of dismounted knights converged, then at first the opponents threw daggers, axes and maces at each other. And then they moved on to hand-to-hand combat.

Rice. 110. Basilard.

Rice. 111. Kidney dagger, circa 1450.

Rice. 112. Scottish dagger, circa 1520.

Rice. 113. Rondel dagger, circa 1400.

Rice. 114. Quillon Daggers: a - around 1380; b - around 1450.

From about 1325 until the very end of the Middle Ages, there were three main types of daggers, each of these types appeared in endless variations. There was a basilard, often worn with civilian clothing, although it was sometimes worn with armour. The blade was double-edged, looked like a pointed cone, usually very wide, although there were also narrow samples. This type of dagger was used at the end of the 13th century.

It was very popular throughout the 14th century and became less common only in the 15th century (Fig. PO).

A more popular and durable type was the dagger, with a carefully finished hilt with two kidney-shaped lobes at the base of the handle; usually such daggers were called kidney-shaped. It was also often worn with civilian clothes (like any civilian weapon, daggers were stuck in the belt behind a bag or purse, also suspended from the belt). The blade was usually sharpened on one side only, although there were also double-edged daggers. We see this type of dagger on statues dating from the first quarter of the 14th century and further, up to the 16th century (Fig. 111). Around 1540, in England, the shape of the dagger begins to change, this weapon takes on a typically English form. The lobes of the kidney-shaped guard decrease in size until they finally turn into a short arc separating the handle and blade. In Scotland, the kidney-shaped dagger developed into its typical Scottish variety (Fig. 112), and then into the well-known dirk.

Military daggers were distinguished by the fact that on their handles the guard and the head were made in the form of paired disks located on both sides of the handle (Fig. 113). some daggers of this type were twenty inches or more in length, approaching the size of short swords. The blade was usually narrow and sharpened on one side.

Throughout the Middle Ages, we meet daggers with simple heads and cross-shaped guards, which were made in exactly the same way as swords. There is great variation in the design of daggers (figure 114 shows two examples), but between 1360 and 1410 daggers with a short blade, a long handle, a disc-shaped head and a short cruciform guard were in fashion.

Early firearms

It is difficult to reconcile a knight and a cannon, for the knight is obsolete by the era of firearms, just as the two-wheeled cab is obsolete today. But in the last years of its existence, chivalry tragically encountered cannon stones and cannonballs, so the earliest examples of cannons and guns should find their place in this book.

Various samples of flamethrower means and weapons have been known since ancient times, from pieces of burning tow, which was tied to arrowheads, to the terrible “Greek fire”, first used by the Byzantines, and then by the Arabs, and which by all appearances was very similar to a modern flamethrower. "Greek fire" was called liquid fire (oily burning liquid), which was directed at the enemy from pipes for a considerable distance. However, all this does not fit into the definition of "firearms", since this term refers only to throwing weapons, from which shells fly out under the influence of an explosion.

Now it can be considered precisely established that these weapons first appeared in Western Europe. For some time it was believed that the Chinese and Arabs invented and used firearms long before the Europeans, but few people know that this opinion is erroneous, and it is based on inaccurate translations from Eastern languages. What we thought were descriptions of cannons firing projectiles are actually descriptions of fireworks or pots of combustible material thrown by catapults. Probably the first real cannon was made in England, it was a large, bottle-like pot that, when the gunpowder exploded, fired a huge crossbow arrow. Such tools were called pots de fer (iron pots), and they appeared as early as 1327. In the first year of the Hundred Years' War, the French fleet raided Southampton modestly armed with one pot de fer, three pounds of gunpowder, and forty-eight iron-fletched arrows in two boxes (Fig. 115).

Rice. 115. Iron pot, 1337.

It was a small-caliber weapon; several of these primitive cannons were used by the French in the defense of Cambrai in 1339. We bought them by weight, and the price of the iron used to make the cannon is indicated in pounds in the bill. On average, such a cannon weighed no more than twenty-five pounds.

The earliest mention of one type of tool, the only one used at that time, dates back to the same year. It was a real nest, consisting of small cannons, a set of pipes or kegs that fit closely together, and the pilot hole was arranged so that when gunpowder was ignited in it, all the pipes fired together. These guns were called ribalds, but they were transported on wheeled carts equipped with a shield for the shooter, so the whole structure was often called the "cart of war". Ribalda was considered effective only against manpower, as the cannonballs were too small and easy to destroy walls. In order to charge the ribald, it took a monstrously long time - since first each tube had to be cleaned, then loaded with gunpowder and a cannonball, hammered in a wad, tamped, and only after that shoot.

The ribalda soon gave way to a more efficient cannon. Besides documentary evidence, which is highly contradictory, there is strong evidence that the English used artillery at the Battle of Crécy in 1346; in the place where during the battle there were Genoese crossbowmen, caught by the English archers and their "three cannons", a small iron cannonball was found. The caliber of those cannons was only three inches, which corresponds to the size of the cannonballs that began to be used in sieges from the forties of the XIV century. For the period from 1800 to 1850, approximately in the same part former field battle, four more similar cores were found - two iron and two stone.

After 1346, cannons become even more common, in addition, they become larger. They begin to be cast from brass or copper, and not from iron; in 1353 Edward III received four new copper cannons, cast by the London caster William of Aldgate. While they were still small guns, and they cost only thirteen shillings fourpence apiece, but it must be remembered that in the fourteenth century money was much more expensive than it is now. By today's standards, we could say that one cannon cost about $1,000 to make; however, on the other hand, it is worth considering how much it costs now to manufacture one gun. You won't get far with a thousand dollars...

Rice. 116. Cannon with hoops and stone cannonballs, circa 1420.

By the end of the 14th century, the size of the cannon had become larger, and the commanders realized that this was an excellent tool for destroying the walls of enemy fortresses. But when casting large cannons, cracks and shells inevitably formed in the walls of their barrels, so another method was invented for the production of cannons. Around a wooden rod, corresponding in diameter to the caliber of the gun, they laid - edge to edge - white-hot strips of iron, which were riveted together by blows of a blacksmith's hammer. Guns at that time were forged, not cast iron. To strengthen the trunk, rings or hoops were welded onto it (Fig. 116). But even with all these precautions, unfortunate misfortunes often occurred - when fired, the guns burst. The most famous of these explosions killed James II, King of Scots, in 1460. When his army was besieging the castle of Roxburgh, he watched the firing of a large cannon cast in Flanders and named "The Lion". The hoops were not strong enough, and during the shot the cannon was blown to pieces. One of the pieces of the trunk hit the king in the chest, causing him to die on the spot. Other fragments wounded the Earl of Angus and several gunners.

With the development of metallurgy and the improvement of casting techniques, cannons reinforced with hoops were gradually removed from service, until, finally, at the end of the 15th century, they were finally replaced by long-barreled cast bronze cannons. But regardless of whether the cannons were welded or cast, from 1370 to 1380 they became larger and could already throw increasingly heavier cannonballs quite far. Early small-caliber cannons fired small cannonballs and were inexpensive to cast, but things changed with the advent of large cannons in the 1480s. Copper or lead cores became very expensive, and even iron cores could not be called cheap. Therefore, the cores were made of stone. When you visit medieval European castles, pay attention to such stone cores, sometimes piled in heaps. In Shakespeare's tragedy "King Henry the Fifth" there is a mention of this use of stones when the king gives an answer to the French ambassador, who conveyed to the king the dauphin's mocking gift - tennis balls: "And tell the gracious prince that this is his mockery / Turned the balls into stone balls ..."

Such cannonballs often weighed two hundred or even three hundred pounds. Such cannonballs began to appear in the registers of the English Arsenal between 1382 and 1388, when the keeper of the Arsenal purchased four large copper cannons "made and ordered to fire round stones" from the foundryman William Woodward. During the same period he hired laborers to cut stone cannonballs and paid them sixpence a day, the salary of a mounted archer. By 1399, the wages of the masons who made the cores were already one shilling a day - the salary of a horseman at arms. Thus, these workers were considered highly skilled and their work was very important.

Despite the constant increase in the effectiveness and size of cannons, only by the middle of the 15th century did artillery become an independent branch of the army. There are only a few isolated cases of how cities were taken with the help of artillery - a good example in this respect was the capture of Harfleur by Henry V in 1414, but only later did the offensive power of the cannons surpass the seemingly unshakable defensive power of the city and fortress walls.

European artillery achieved the greatest success in France. Charles VII, in order to expel the English from France with the help of cannons, hired two talented brothers - Jean and Gaspard Bureau. It seems that the French actually made better cannons than anyone before them, as they began to take the cities and castles occupied by the British with great ease. During the siege of Arcourt in 1449, "the very first shot pierced through the shaft of the outer wall, it was a good job and equal in strength to those who held the fortress." When the French retook Normandy in 1449-1450, they took sixty fortresses within a year and four days. In some places, the defenders did not wait for the enemy to smash the fortress to pieces; as soon as they saw that large guns were being set up in positions, they hurried to surrender, for they understood that resistance was hopeless.

Sometimes cannons were also used on the battlefield at the beginning of the 15th century. But they turned out to be effective only in very rare cases, due to the fact that it was difficult to move them from one position to another. If the enemy suddenly changed his disposition and refused to accept the battle in a given place after the cannon was carefully dug into the ground, setting it in position, then it most often turned out to be useless.

The invention of small, so to speak, portable cannons had an undoubted influence on the course of many battles - and this immediately affected the military effectiveness of chivalry. At the end of the 14th century, the idea of ​​the ribald was revived again, but this time it occurred to the inventors that the fire of many barrels would be much more effective if they were not tied together, but divided and distributed to one soldier. Thus, small cannons began to be attached to the shaft of the spear. They had to be loaded for a long time, the sight was inaccurate, there was little sense from them, but military science took the first step on a long journey that led to the modern rifle. This first hand cannon was fired with the shaft under the arm and its end resting on the ground. The shot was fired by setting fire to the gunpowder with a "match", a piece of smoldering cord soaked in a solution of saltpeter and sulfur.

These guns fired only on a hinged trajectory, it was almost impossible to aim from such a gun, and therefore much more effective guns soon appeared. The barrel began to be attached to a short shaft, very reminiscent of a rifle butt (Fig. 117). This shaft could rest against the chest or shoulder, in addition, it was already possible to aim from such a weapon. Not that the sight was accurate (even at close range), but if many soldiers fired from these guns at the same time, then they inflicted significant damage on the enemy with such a volley. This weapon did not gain popularity both among the old feudal knights and among professional mercenaries, “free companies” and “condotta”. In Italy, these professional condottieri generally developed such tactics that military operations for some time became practically bloodless. These were battles with the brilliance of armor, the motley swaying of banners and standards, and the clang and gnash of steel; colorful tournaments. Rivals were protected by armor from dangerous wounds, and the soldiers against whom they fought today, tomorrow, by the will of fate, could become comrades in arms. There was no real hostility. For warlords like Francesco Sforza, or Carmagnola, or Bartolomeo Colleoni, soldiers were an irreplaceable capital, and they could not risk them, so many battles of that time ended before they began. First, various movements and maneuvers took place, then both sides converged and inspected the positions. If one of the commanders decided that he had been bypassed and he was in a disadvantageous position, then he simply deployed the army and freed the field without a fight.

Rice. 117. A warrior armed with handguns. From a sculpture in Linköping Cathedral in Sweden, circa 1470.

But everything changed when manual weapon. In 1439, an army hired by Bologna used firearms against an army hired by Venice. The Venetians were so furious that they utterly defeated the Bolognese army. Then the Venetians exterminated all who were armed with hand guns, for they fell so low that they used "this cruel and vile innovation, firearms." Indeed, the Venetians could be understood: after all, if such weapons were allowed to be used with impunity, then war, for goodness sake, would become a very dangerous occupation.

And of course, the war became dangerous, because nothing could stop the progress of military technology, and he made guns and guns more and more effective and deadly. As the quality of handguns improved, more and more soldiers began to be trained who skillfully handled them. By the beginning of the 16th century, firearms had become a decisive force, and the days of chivalry were numbered.

For a professional soldier, a mercenary, a gun was a gift from heaven, but for an old-fashioned knight, the appearance of a gun meant something diabolical, promised a real disaster. Traditional ardent courage, brilliant, dizzying dominance over the battlefield and in the past suffered severe damage from the halberds of the Swiss and Flemish peasants, then from the terrible arrows of the English archers. But even this weapon in the end turned out to be powerless and could not defeat chivalry, and it seemed that it had reached, and reached forever, the pinnacle of power and brilliance - since the weapons masters created the most effective and beautiful armor for knights. Dressed in shiny iron (not steel - the armor was made of high-quality iron) from head to toe, every detail of which was beautiful in itself, being the fruit of the work of the best craftsmen, the knight felt like a god of war. Yes, he really did look like a god of war. He was superior to any infantryman, even if he approached him within a tailor's yard, he was invulnerable, beautiful as Apollo, and terrible as Mars; and now a tiny iron ball, pushed out by the power of gunpowder from some insignificant pipe by a low, little commoner, completely unable to fight, easily knocks him out of the saddle into dust, and only the blood staining the magnificent armor around the small hole pierced by the despicable bullet speaks of its inglorious end.

Shakespeare very aptly called firearms "disgusting saltpeter." Yes, it is disgusting, and it remains so to this day. But the knightly code of honor and the unbending spirit of the knights held firm when armor failed. In that dark and valiant time in the era of the Middle Ages, many were struck by the fearlessness of the knights and their unwillingness to admit defeat. When the knights besieged Constantinople in 1204, the Byzantines experienced admiration mixed with horror for the fierce courage of the "Frankish" knights, nothing could stop them, the Greek chroniclers wrote, for they were not afraid of anything. Not caring about the preservation of life and limbs, not paying attention to the wounds and the number of enemies, they stubbornly walked and walked forward. They attacked and pushed the enemy at any cost, and since they were only interested in victory, they usually won, despite the most unfavorable chances. And if they died, they themselves chose how to die. To meet one's end in a hot hand-to-hand fight - this is the ultimate dream for a warrior brought up in the traditions of chivalry, and not to make a tragedy out of a bloody wound - was one of the main principles of the indestructible iron code of honor.

Read carefully the excerpt from the biography of the Franconian knight Goetz von Berlichingen, who lost his arm in the battle at the walls of Landshut in 1504. Berlichingen writes: “On Sunday, when we were fighting at the walls of Landshut, the Nurembergers turned their cannons and struck, not making out either friend or foe. The opponents took up a strong position on the dam, and I was forced to cross spears with one of them. But while I was waiting for an opportune moment, the Nurembergers rained down on us the fire of their guns. One of them fired a double charge from the culverin and hit me on the hilt of the sword, so that half of it went into me. right hand, and with it three iron plates of armor. The hilt of the sword was so deep under the armor that it was not visible at all. I still wonder how I managed to stay in the saddle. The armor, however, remained intact, only they were slightly mangled by the impact. The second half of the handle and the blade were bent, but they also remained intact, and it was thanks to this circumstance, it seems to me, that my hand was torn off between the glove and the handcuff. My hand dangled limply from side to side. When I noticed and realized that my hand was dangling on a piece of skin, and the spear was lying at the feet of my horse, I, pretending that nothing special had happened to me, calmly turned my horse around and, in spite of everything, returned to my horse without interference. and none of the enemies stopped me. Just at that time, an old spearman appeared, heading into the thick of the battle. I called him and asked him to stay with me, showing what had happened to me. So, he stayed, but was soon forced to call a surgeon to me.

Rice. 118. Knight's sword, circa 1520. Pay attention to additional guards for the brush.

Getz lost his arm, but the master made him an iron arm, very similar to modern prostheses; and "Getz Ironhand" took part in many battles, sieges and raids until his death, which came to him in 1562 at the age of eighty-two.

That's what the knights were. And such courage is still possible today. Even though our bodies have become more fragile than our ancestors were, the human spirit is still as strong and fearless as ever, and this strength will manifest itself if it has the opportunity.

The main characters in this fantastic tournament were knights and spears, who decided who was who. The main difference of the Tournament of St. George is in strict adherence to the rules and traditions of tournaments of the 15th century, the peak of their development. The knights fight in replicas of the knightly armor of that time without the use of modern materials and technologies. And victory in a skirmish is counted only in two cases: if at least one knight is knocked out of the saddle or a spear is broken on him.

The main weapon of a knight, both in battle and in a tournament, is not a sword, but a spear. The spear was used to strike the first blow in battle, the “spear” was the name given to the knight’s retinue, his detachment.

Armored knights at full gallop collide with spears tipped with steel coronels. You are trying to bring down, consider a car. Russian knight Viktor Ruchkin compared the sensation of being hit by a helmet with a knockout blow from a professional boxer. Each fight consists of three skirmishes; if both have sat in the saddle all three courses, then the winner is determined by points (one point for each broken spear). If one of the knights knocks the other out of the saddle, then the battle ends. Most knightly tournaments in Europe and America are held according to lightweight rules, and the spears are equipped with a special balsa tip, which not only breaks easily on impact, but also “explodes” very effectively, scattering fireworks of light chips. Hundreds of enthusiasts are engaged in such balsa, almost safe fights in the world. But a collision on solid wood spears - Solid Lance Jousting - from the strength of 30 people. They are uncompromisingly courageous and fearless people, and the best of them come to the Tournament of St. George. Because they know that the most durable and heavy tournament spears are made by Russians. No pine, true straight grain fir. And definitely no knots.

prickly item

For spears, as well as for many other things at the tournament, Artem Prikhodov, the head of the workshop of the Agency for Historical Projects "Ratobortsy", is responsible. We sit in the workshop and talk about the evolution of this ancient murder weapon. The spear, an infantry weapon, was originally, with rare exceptions (for example, the Macedonian sarissa), a rather short, about 2 m, but very effective weapon: no matter where you poke, the enemy will be bad. Then the spears migrated to the cavalry. The technique of equestrian combat required thin and light spears with a diameter of about 30 mm and a length of three meters - until the 13th century this was quite enough: the spears easily pierced any chain mail, the most common protection at that time. Spear shafts in Europe were traditionally made from hardwoods such as ash or maple.

The task of the coronel is to cling to the enemy as firmly as possible and not slip off. That is why the knights do not specifically aim at the head - the knight's helmet consists of beveled smooth surfaces, which effectively ricochet the blow.

With the advent of heavy armor, the technique of equestrian combat begins to change. The spears become thicker and longer, up to 4 m, besides, the main task is changing - not to kill, but to dislodge from the saddle: a captive knight costs incomparably more than a dead one.

Simultaneously with the knights, knightly tournaments appear. In these military competitions, at first there were not many fewer deaths than in real wars - unlike battles, in a tournament, knights almost always clashed with an opponent of equal strength. No one could treat the loss of the main striking force so lightly, the church and the rulers tried to ban tournaments or at least make them less dangerous. To this end, more humane rules were introduced, special tournament armor and tournament weapons were developed, primarily spears. The chisel-shaped combat tip was replaced by a crown with several teeth in the form of a crown, for which, by the way, it received its name. The teeth are sharp enough not to slip off on impact, but since there are several of them and they are small enough, such a tip did not penetrate the armor, and if it did, it did not cause deep wounds.

beater stick

In the middle of the 14th century, tournament saddles appeared with a reinforced high pommel - it became even more difficult to knock a knight out of the saddle. The spears are made even thicker and become almost unbearable. Masters begin to think about changing the material. The “combat” ash is replaced by lighter wood species, such as fir. It is twice as light, has almost no knots in the lower part, is more flexible and elastic. The geometry of the shaft also changes - the truncated cone is replaced by a biconical shape: from the hand of a knight, the spear narrows in both directions. At its thickest point, the spear can reach 60 mm in diameter, tapering to 40 mm at the back and 20 mm at the coronel.

The most mysterious part of the tournament spear for the uninitiated is the retaining ring. It is with them that the knight rests against the locking hook on the cuirass - fokr. On combat spears, as a rule, it was not.

A cone-shaped metal protection of the hand appears - wampite, or rondel. If earlier the energy of the collision was spent on breaking through the armor and body of the enemy or was transferred to this body flying out of the saddle, now the increased mass of the armored rider, the saddle with a high bow and a special tip led to the fact that the spear had nowhere to go. When struck, the knight could not hold the spear. So that it does not fall out of the knight’s hand, a locking hook appears in the armor of the cuirass - fokr, and a locking ring on the spear. And now all the energy in the collision is spent on the destruction of the spear.

ram gun

In the 16th century, chivalry began to lose its military importance, and tournaments became more and more a recreational sport and performance. Emperor Maximilian, who is called the first re-enactor of chivalry, spends huge amounts of money on the development of tournaments, tournament armor reaches its peak of perfection, becomes more reliable and safer. And the requirements for the spear are moving further and further away from the requirements for military weapons. To make it more noticeable, they begin to make it more and more massive - such a spear, as thick as a log, can transfer maximum momentum to the enemy and increase the chances of knocking him out of the saddle. But it becomes almost impossible to keep him, and another hook appears on the back of the armor to help. It is extremely difficult to break such a spear, and therefore, over time, they began to make it hollow - specifically so that it could be destroyed more easily.

However, at the Tournament of St. George, the knights of the 15th century fight with spears that resemble a slender tree rather than a powerful log. And now you know where and who makes them.

Chapter 2 SPEAR AND PICK

The spear appeared long ago, at the dawn of mankind. Approximately twenty thousand years ago, a sharp piece of flint tied to the end of a stick was used to hunt for food or to kill the enemy for personal satisfaction. This crude tool improved over time and in the Neolithic era (about 6000 years ago) turned into a real spear with an elegantly finished flint tip, and later (about three and a half thousand years ago) acquired a beautiful bronze point (Fig. 63).

A knightly weapon of this kind, of course, was a long spear, but before we proceed to the consideration, it is worth looking at its predecessors and understanding how they were used. The shape of the tip has not changed significantly over the centuries. The tip used by the pharaoh's soldiers when Egypt asserted its power in the Eastern Mediterranean differs little in shape from the tips used by the troops of Queen Victoria when they asserted the power of the British crown in India. And over the three thousand years that separate these eras, we see that spears have changed little in the space from Wales to Japan and from Finland to Morocco.

In ancient Greece (approximately 600 to 120 BC), one of the ways in which a spear was used on foot was to throw it from a distance of several feet. The warrior at the same time tried to hit the enemy in the area of ​​the diaphragm. Throwing a spear, the fighter continued to run at the enemy and, when he bent forward with a spear in his stomach, finished him off with a strong blow of an ax or sword on the back of the head. If the warrior missed, then he could try his luck by throwing a second spear to injure the enemy with it on the second attempt.

The Romans invented a very peculiar shape of the tip. A spear with such a point was called pilum. At the end was placed a small leaf-shaped tip, planted on a long thin iron neck, which ended in a hollow extension, it was mounted on an ash or acacia shaft (Fig. 64). The purpose of this long iron isthmus was as follows: meeting the enemy, the legionary on the run threw a pilum at him. If the weapon hit the shield, then the tip pierced it, and the iron neck bent under the weight of the massive shaft. The unlucky enemy could not wield a shield, which pulled his hand down under the weight of the spear. Naturally, the best solution in this case was to cut off the shaft with a blow of a sword or an ax, but this possibility was excluded by the iron isthmus.

This type of spear was adopted by the Franks and Anglo-Saxons, who called it angonome and used in exactly the same way - in order to deprive the enemy of the opportunity to fully use the shield - unless, of course, the spear did not seriously injure or kill the enemy.

Greek and Roman horsemen used exactly the same spear as foot soldiers, a light javelin with a long sharp tip, but they never fought with a pilum. Such spears - due to the fact that they were very short - were not taken under the arm like a knight's spear, but were held in the hand. Sometimes they were thrown.

The Vikings and their predecessors were armed with many copies of various types. Each type had its own special name - for example, a chopping spear, a spear on a cord (such a spear was thrown with a loop wound around a shaft), a dart, etc. Numerous, well-preserved examples of such spears were found in Denmark. Many poles even have loops with which they were thrown. The Vikings used very colorful and poetic names to designate their copies. Spears were often called "serpents": Blood Serpent, Varlinden Serpent (Shield) and so on. Mail was likened to nets - a very apt name for heavy weaving: for example, "spear net", while spears were sometimes called "war net fish". Sometimes spears were called ornate and attractive - for example, the Flying Dragon of Battle.

On foot, soldiers used spears for all the long centuries that have passed from the era of the Sumerians (3000 BC) to the Thirty Years' War in Europe (1648). The Sumerian and Egyptian foot soldiers used in battle spears about six feet long, tipped with wide blades; they worked with this weapon like a rifle with a bayonet, and they acted in a rigid formation by separate units. Such weapons were used by the Franks, Saxons and Vikings, the Scots under Bannockburn in 1314 and the French under Poitiers in 1356, as well as professional hired Welsh and Brabant spearmen in the armies of the 14th and 15th centuries. The shape of the tip of this spear - no matter whether it was used by the infantry of the pharaoh, Themistocles, Swain Forkbeard, Bruce or Charles the Bold - remained the same: ten to twelve inches long, two or even three inches wide at the base, and along the middle line passed strong rib. In the Middle Ages - in the 8th and 9th centuries, and later in the 15th - spears were often equipped with wings or ears located under the tip, made as a part of the bell (Fig. 65). Such wide spears were used as cutting and piercing weapons.

Another specialized type of infantry spear was the pike, a stabbing weapon with variously shaped tips mounted on an exceptionally long shaft, often up to eighteen feet long. The tip, small and narrow, up to six inches long, was no wider than the shaft following it (Fig. 66). Pikes were originally used in ancient Greece, in the Macedonian army from 300 to 120 BC. e. They were used for a specific purpose by the ruler of Macedonia, Philip, the father of Alexander the Great. The pike became the main means of warfare in the areas of the Middle East conquered by Alexander until 168 BC. e., when the soldiers armed with them met in battle with the Roman legions at Pydna. Here, the pilum and short sword in the hands of an experienced legionnaire surpassed the pike, and after that it ceases to be mentioned in the documents. We don't hear anything about pikes until the 15th century, when it was taken up again by the Swiss. Just as it was in ancient Macedonian times, the pike again dominated the battlefield until the great bloody Battle of Bicocca in northern Italy in 1522, when the pikemen were utterly defeated by the firepower of the improved arquebus.

The reason why the peaks were so incredibly long was simple. Three or four rows of warriors, standing one behind the other, could simultaneously put forward their points. The warriors of the first row held their pikes low, resting their blunt ends on the ground behind their backs; the soldiers of the second row put up their pikes between the soldiers of the first row, holding their weapons at the level of the first row. In the third row, the peaks were raised higher and placed on the shoulders of the soldiers in the front row (Fig. 67). The warriors in the very back ranks kept their pikes upraised and were ready to take the place of the fallen in the front ranks, so as not to break the ranks. A column thus formed, often numbering up to two thousand men, was able to roll forward irresistibly, overcoming any resistance. Nothing could resist such columns, but only until cannons and arquebuses were invented, with the fire of which it was possible to upset the column before it was within direct contact. Before the invention of firearms, only exactly the same column could resist a column of such spearmen. When they touched, a “peak push” occurred, that is, two formations pressed against each other, as lines squeeze each other out in American football - until one column began to retreat.

There were many other types of spear-like weapons, all of which are direct descendants of the flint tied to the stick of a Paleolithic hunter. This weapon was not used by the knights of the Middle Ages, but the foot soldiers used it against the knights, which caused the changes that occurred in the design of knightly armor. Given this influence, we will still consider this weapon. All types of it can be called the result of crossing a military spear and an agricultural lopper - pruner. This simple but very effective tool is designed for cutting branches, cutting hedges and similar manipulations; this tool is still being produced, giving it the same shape as eight hundred years ago (Fig. 68). This tool has a very respectable tradition, each locality produces its own original loppers - for example, Westmoreland loppers differ from Gloucestershire loppers, etc., although in principle they all have the same, in fact, design. If a pruner is planted on a long shaft, then it turns into an infantry weapon, which it was throughout the early Middle Ages. Until 1300, it was nothing more than a lopper on a long pole, and only from that time something from a spear was introduced into the design. As a result of such crossing, so to speak, two sisters appeared - glevia and halberd. On the main cutting edge of the glevia blade there was one large spear-shaped spike, and on the other side of the blade there was a smaller spike; the blade itself, in comparison with the secateurs, has become longer and narrower (Fig. 69). At the halberd, the blade was wider and shorter, and a sharp ledge was placed in front. In fact, it turned out to be a large ax on a five-foot handle. (By the way, when they talk about poles on which spears, axes, glaives, halberds and the like were mounted, the word “shaft” refers to poles with spears and peaks, and the term “handle” is left for axes, halberds, etc.)

This weapon was invented and improved in the 14th and 15th centuries. Glevia (which in England was called bill) became a very elegant and intricate weapon, in contrast to the halberd, which acquired a complete, maximum effective design by about 1470 (Fig. 70a), and then gradually ceased to be used and by 1525 turned into a decorative and ceremonial weapon. The halberds of the time of Elizabeth I were very beautiful, but absolutely ineffective as a military weapon (Fig. 706). Indeed, their only purpose was to show off in the hands of state and city guards.

During the period from 1400 to 1600, the shape of the spear also underwent significant changes, and the weapon itself became more diverse. In the Middle Ages, each of these forms was given its own name, and now it is very difficult to figure out which spears were called by these or those terms: vuzh, rancer, guisarma, runka and others. Probably, the vuzh is the same as the glevia, the ranser looked like a bill, and the guisarma is a very large and beautiful spear, the improvement of which was completed at the same time as the halberd, that is, around 1470. This weapon is often called protazan, the tip of which resembled the blade of a large broad sword. As a rule, the blade is very wide at the base (called shoulders of the blade), from which on both sides protrude one wing or eyelet(Fig. 71). These ears differ from those that were attached to the spears described above, in that the latter were attached to the socket of the tip below the blade, and in the protazan these devices protruded directly from the blade. Tens of thousands of such protazans were forged for real battles, but many examples were richly finished and decorated with engraving, gilding or gold and silver incisions; such protazans were used as ceremonial weapons in the retinues of aristocrats. Over time, the blades became smaller, and the wings, or ears, became larger. Gradually, the protazan took the form that it still has today: for example, in the ceremonial weapons of the yeomanry guard of the Tower of London. These ceremonial piercers, like all ceremonial polearms, are adorned with a large tassel attached to the top of the pole just below the blade. The same tassels were attached to combat protazans. But in this case, the goal was purely practical - the brush absorbed the blood flowing from the blade, and its handle remained dry.

This weapon, used by foot soldiers for a long time, nevertheless did not have a significant impact on the outcome of battles, which were usually decided by heavy cavalry - armed horsemen and knights. However, at the beginning of the XIV century, the halberd - a new invention of the Flemish and Swiss - had a great influence on the improvement of armor and weapons of cavalrymen and knights. In two battles - at Courtrai in Flanders (1302) and at Mount Morgarten in Switzerland (1315) - large forces of superbly equipped cavalry suffered heavy defeats from foot townspeople and peasants armed with halberds.

Under Courtrai, the color of French chivalry, warriors armed with spears and swords, protected by chain mail, fastened on their knees and shoulders with iron plaques, and covered with iron plates under their cloaks, made several valiant, but poorly organized attacks, trying to cross the river and defeat the dense crowd of Flemings. Two things happened that the French knights did not expect. Firstly, the townspeople stood firm, did not flinch and did not rush into flight in front of the proud horses. Secondly, the heavily armed horsemen bogged down in the marshy soil of the meadow, located between the river and the positions of the Flemings. While the knights floundered in the mud, trying to gain speed in order to fall on the ranks of the enemy, this latter himself rushed forward, seized the initiative and attacked the warriors in armor, who found themselves in a very difficult situation. Halberds (the Flemings called them “gudendags” - “good afternoon”) cut chain mail, shields and helmets like a hot knife cuts a piece of butter.

The French knights trembled. They tried to run, but they had to move through a swampy valley, in the middle of which a fast river flowed. In panic and confusion, the knights huddled on the banks of the river. Those who reached the river first began to move along the coast, trying to find a shallow place for crossing, but the pressing mass of other knights pushed them into the water; they fell and drowned in hundreds in a muddy muddy river.

Something similar happened at Mount Morgarten. The reasons leading to this battle are very complex and confusing, and we will not touch on them. But in brief, the matter boiled down to the following: in 1314, two rival kings were elected to the throne of the Holy Roman Empire, and one of the cantons of Switzerland, Schwyz, decided, taking advantage of the general unrest, to secede from the empire and proclaim its independence. The brother of one of the emperors, Duke Leopold of Austria, was sent at the head of a knightly army to force the Swiss into due obedience. So, on one of the November days of 1314, this army was moving along the road to the mountainous country. The Swiss, on the other hand, blocked all the roads, except for one, along which the unprepared and arrogant Austrians moved. This road wound between steep hills and the lake, and where the space between the lake and the hills was narrowest, the Swiss blocked this one road as well. On a forested mountain top they ambushed, having previously knocked down many trees, the trunks of which were cleared of branches and branches so that the resulting logs could roll down the slope. Thus prepared, the Swiss waited.

Soon the vanguard of the Austrian column appeared. Suspecting nothing, the careless Austrians, who did not even bother to send scouts ahead, briskly moved along the road until they came across a blockage. The vanguard stopped, but the rest - in the middle and at the tail of the column, not knowing what had happened, continued to move around the front ones, and thus the whole mass of the knight's army filled the narrow meadow between the lake and the foothills of the steep hills. The knights crowded in the gorge, pressed to the left to the lake, and to the right to the slopes covered with a sleepy autumn forest. Suddenly, from this peaceful idyllic forest came the deafening cry of thousands of powerful throats; huge logs rolled down the slopes, knocking down the Austrian horses. The Swiss ran down the slopes behind the logs. In the twinkling of an eye, they pounced on the trembling knights, hitting them with terrible halberds and cutting through helmets as easily as if they were made of cardboard. The Swiss easily cut off the arms and legs of the knights, protected only by chain mail, decapitated the noble horses. Taken by surprise, the knights fought like lions, but what could they do? The survivors were pushed into the lake; those few who could deflect the blows of the halberds with their long swords forced their way through the tight ranks and fled. For several minutes, masses of people fought in one place, but soon, realizing that the Swiss were at the height of the situation, and realizing its complete hopelessness, the knights who were in the rear and did not take part in the battle, turned their horses and rushed to retreat, leaving more chopped up thirds of his army. Thus ended one of the bloodiest battles of the Middle Ages.

After these two battles, it became clear to the military that chain mail - even if it was reinforced with metal plaques and plates - was clearly not enough for protection. Although chain mail had proven effective against any other - old - weapon, it was completely powerless in the face of a new terrible threat. Armor has been buffed. Now, in addition to chain mail, arms and legs were protected by metal plates; in addition, metal armor was worn on a chain mail shirt. Armament, chain mail and all the ammunition of a knight thus became, though stronger, but heavier and clumsier.

Then, in the forties of the XIV century, the French armies met on the battlefield with English archers and their deadly arrows almost a meter long. Even improved armor could not withstand the new weapons, which was especially clearly shown by the battle of Crécy in 1346. After it, it became quite clear that something better was required - this is how armor appeared, consisting of hardened iron plates that fit well to each other, protecting the entire body of the knight. At the end of the fifties of the XIV century, almost all the best warriors began to wear such armor in Europe. Such armor could not be penetrated even by shooting from a longbow.

But no matter what armor and armor the knights wore, their weapons basically remained the same. The former spear, which was the main weapon of a knightly tournament - an equestrian clash of two riders in single combat, remained predominantly a knightly weapon. I described this duel in detail in another book, but here I want to say a few words about the spears that the knights fought in tournaments, and how they used these weapons.

From more ancient times - from the era of the Goths in the 4th and 5th centuries until the time of the Black Prince in the 14th century, the shaft of the spear was an even pole tapering to the end, nine to eleven feet long, with a small tip, which did not differ from that of a pike, although it was famous a very large variety of forms (Fig. 72), which in no way correlated with eras; all varieties of tips were used simultaneously throughout the Middle Ages. This diversity was due to local characteristics, just as today the forms of garden pruners differ from each other, and the spears from Bordeaux differed from the copies of Cologne, and the Milanese from both.

Only at the end of the Middle Ages does a spear have a device that protects the hand. In the illustrations of the XIV century, we see knights and cavalry with spears, equipped with a short cruciform crossbar, similar to the front of the sword handle; but only in the second third of the 15th century, that is, after 1425 and after the reign of Henry V, does guard. This is a large iron disc, through the center of which a spear shaft is passed. The disc is mounted on a shaft and protects the hand of a knight who grabs a spear directly behind the guard (Fig. 73). One can see many modern illustrations showing Normans or crusaders with spears equipped with guards. Such pictures have nothing to do with historical truth.

In the same period of time, other devices and improvements appeared on the spear. The blunt end becomes thicker, so the narrowing of the shaft has to be cut out at the point of grip so that you can wrap your hand around it. In addition, there is an emphasis on which it was possible to transfer part of the weight of a heavy spear. This fixture was a thick steel brace attached to the right side of the breastplate. The shaft of the spear was placed on this bracket directly in front of the guard, which made it possible to partly support the weight of the spear with the body. Such a device first appears around 1400. Sixty years later, or even later, when a special weapon for jousting was fully developed, the so-called tail was also invented, which was welded to the back of the shell. This tail protruded approximately one foot from the dorsal portion of the carapace. At the end of the tail there was a loop into which the back - blunt - end of the spear was tightly inserted. Thus, with an emphasis in front and a tail behind, it was possible to transfer almost the entire weight of the spear from the hand to the armor. After they began to use the "tail", a special device began to be attached behind the handle of the spear - Graper. It was a disk of iron, its diameter was slightly larger than the diameter of the shaft and made it possible to tightly fit the blunt end of the spear to the tang.

In friendly fights ("? plaisance"), a special type of tip was used. It was called "cronel", as it really looked like a crown with three blunt teeth located at a considerable distance from each other. Such a device provided the sharp end of the spear with a reliable grip on the opponent's helmet or shield. This was enough to throw him to the ground without breaking through the armor. Such tips came into fashion in the 12th century, this weapon was called the "spear of courtesy."

There are as many ways to use a spear on foot as there are types of points, but there is only one way to use a long spear. It's too big and too heavy to be held in the hand. The weapon has to be held under the right hand and the shaft firmly pressed to the chest. The shape of the chest is such that the spear pressed against it and directed forward deviates to the left at an angle of thirty degrees; thus, if you hold the spear firmly, otherwise you cannot hold it, it will not be directed exactly forward from the right side of the knight. Elsewhere, I have already described the position of a knight during a tournament duel, but it is important to recall that in the Middle Ages the spear was held in this way - obliquely, diagonally, so that its sharp end was directed into the gap between the body of the warrior and the neck of the horse; while the tip of the spear was turned to the left.

The knight had to take care that this angle was not too blunt, since in this case the force transmitted to the blunt end of the spear located on the right side threatened to knock him out of the saddle in a collision. We are no longer talking about the enemy who is trying with all his might to do the same with the end of his spear at the moment of the collision. The force of impact from the collision of two heavily armed and armored horsemen was enormous, and all the speed and weight were concentrated in the tiny tip of the spear. Often the shaft broke when struck, but if this did not happen, then the armor had to be really strong so that the tip of the spear could not pierce them. When the main defense of the knight was chain mail, the main blow was taken by a shield made of leather and wood, but later, when metal armor made of hardened steel replaced chain mail, shields were no longer used in knightly duels. Smooth, polished, rounded steel plates perfectly deflected and repelled the strongest blows. The overlapping of individual metal plates was carried out in such a way that, in any direction of impact, the tip of the spear did not fall into the gap between the plates and did not break the armor.

In order to properly conduct a duel, constant practice and skill was required - perhaps the greatest than in all other types of combat; it was necessary not only to control the horse - also specially trained - which had to rush at full speed at the enemy until it approached him and run near the very side of his horse, but also to accurately direct the spear to the point on the opponent’s body that had to be hit . At the last moment before the collision - not earlier and not later - it was necessary to group up, stand up in the stirrups and, at the moment of striking with the whole body, rapidly lean forward. At the same time, hold the shield firmly at such an angle that the enemy’s spear slid along it and deviated to the left; in addition, it was necessary at the last moment to catch exactly where the opponent wants to strike. If the blow was aimed at the head, then it was necessary to tilt it so that the spear glided over the helmet. All this required unprecedented skill and excellent reaction.

In the great battles of the Hundred Years' War, which took place in the XIV-XV centuries, the knights often had to fight on foot. In these cases, the spear became practically useless, as it was too long to be used as a rifle with an attached bayonet. Usually for such a fight, the knights cut the shafts of spears to a suitable length. At Poitiers, all French knights fighting on foot cut their spears to a length of six feet. We also read that they took off their cavalry boots and cut off their long toes. In boots with short toes, it was easier to move around the battlefield. They were not high, since greaves were placed above them, protecting the calves and shins. Therefore, we can say that they resembled a kind of cavalry boots.

The methods of learning to fight with a spear were simple. The main thing that was required was to correctly hit the targets with a spear while galloping. The best known exercise was the target post exercise, which was a rather ingenious device. It was a post vertically dug into the ground, on which a board rotated horizontally, to one end of which a target was attached - usually in the form of a Saracen - and to the other - a bag of sand. The height at which such a horizontal, rotating beam was located about the axis of the post was approximately seven feet. If the target was hit correctly, that is, in the right place, then the crossbar rotated a quarter of a circle and stopped, but if the blow was struck incorrectly, then the crossbar described a semicircle and a sandbag hit the passing knight on the back.

A less ingenious but more practical way of training was loop training; a loop of rope or some other material was hung on a branch of a tall tree. It was necessary at full gallop to hit the noose with the end of the spear. The same was done with a piece of matter. If you want to try it now, you can use an empty tin can or any other small target that is difficult to hit with a spear and will remain on the tip in case of a successful hit.

Another area of ​​application of the knight's spear was boar hunting, one of the most risky and respected types of hunting. Until the end of the 15th century, an ordinary infantry spear with wings or ears was used to hunt a wild boar, but at the end of the sixties of the XV century, a special hunting spear was invented for this kind of knightly fun. This spear had a large, wide leaf-shaped tip, to the base of which a short transverse rod was attached. This rod was inserted into the holes in the base of the tip so that the ends of the rod protruded at right angles to the plane of the tip (Fig. 74). The presence of such a device was absolutely necessary, since, killing a boar rushing forward, the hunter had to stand still, resting the tip of the spear on the chest of the animal. The beast was usually fearless and unstoppable rushing straight at the hunter - almost two hundred pounds of dropping foam and flashing bloodshot eyes of indomitable fury, armed with seven-inch fangs capable of gutting a man in a split second - at a speed of under twenty miles per hour. If the hunter had strong nerves and a true eye, then the tip of the spear fell into the lower part of the chest of the beast, but if the tip did not have a crossbar, then the shaft could pass through the boar, and he, before dying, was able to rip open the stomach of his offender. The crossbar stopped the boar at a pole-length from the hunter, although three feet of that distance, given that half of the six-foot pole remained behind the man, was hardly enough.

This type of wild boar hunting was quite dangerous fun. Some hunters used swords - sometimes as well as a spear, and this was the most dangerous method, or the same method used by the notorious and famous Cesare Borgia, killing a boar on a hunt: he stood and waited for the boar to approach, then, like an experienced bullfighter, playing with the bull, stepped aside and cut off the head of the beast rushing past with his sword. It was not only more dangerous than hunting with a spear, but also immeasurably more difficult. If the hunter did not have time to rebound, then he could be considered dead; if the blow turned out to be unsuccessful and only inflicted a wound on the beast, then in a split second it could turn around and rush at the person from the other side before he had time to take a stance. So it is not surprising that successful boar hunters were considered the most courageous of all warriors.

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Pika Throwing piercing weapon made of stone, bone or iron. It is longer than the tip of the spear. Sometimes a pike is called a dart. Later, with the beginning of widespread use in the fighting of horsemen, a long spear, which consisted of a metal tip, began to be called a pike.

The main weapon of the knight was not a sword, but a spear. It was the spear that struck the first blow in battle, the "spear" was called the knight's retinue, his detachment. Therefore, it was the spear that was the main weapon during the jousting tournament.

It, like knightly armor, has gone through a long evolutionary path. Its original form, the form of a simple pole with a sharp tip, has changed to a complex, sometimes hollow, design, equipped with protection for the hand.

We will talk about it today, opening the new cycle "Knight's Tournament". This does not mean that we are closing the series "". Against. We will continue them further, in parallel with the series "".

The value of the spear in battles was extremely high, because the knight usually struck the first blow in battle with a spear. Accordingly, this condition was transferred to tournaments.

Interestingly, in England and France in the 12th-15th centuries, the tournament was sometimes directly called “hastylude”, that is, “game with a spear”. But this applied only to those fights where the spear served as a weapon.

Such fights took place both on horseback and on foot. However, we will have to narrow the topic, otherwise this article may turn into a thick book. To prevent this from happening, we will limit ourselves to those spears with which the knights fought on horseback.

Only in the 13th century did they begin to use a special, “humanized” spear in tournaments, in connection with which it began to be divided into a spear of war and a spear of peace. The difference between them was in the shape of the tip.

At the spear of war, it was sharp, which allowed the participants in the duel to take a full sip of thrills. The spear of the world has a special shape, in the form of a crown with 3-4 teeth, for which it was called coronel.

Its advantage was in the distribution of the impact force over its entire area. Thus tournaments became more and more safe for their participants, although death was still their fellow traveler.

Throughout the history of jousting tournaments, the spear will undergo many special changes, and when the tournaments themselves turn into a sporting event, it will become an excellent sports equipment. By this time, the spear will be complex, made from several parts assembled with glue.

As you can see, it is as far from a “stick with a tip” as a motorcycle is from a scooter.
About what parts it consisted of, now I will tell.

Shaft

The thickness of the spear, or rather, the thickness of its shaft, was different in different centuries. For the XII-XIII centuries, a fairly light spear was considered normal, with a diameter of no more than 6.5 centimeters at the widest point. For comparison, the handle of a familiar shovel has a diameter of 4 centimeters.

In the chronicles, one can find many references to tournaments in which the poet, politician and knight Ulrich von Liechtenstein (1200-1275) participated. So, during the tournament, each of his squires kept his master's spare spears - and in bunches of three. This means that even such thick shafts the knights managed to break against each other with enviable constancy.

On the left is Ulrich von Liechtenstein on a miniature of the Manes Codex (XIV century), on the right is a detail of the tapestry “Manius Curius Dentatus Refusing the Gifts of the Samnites” (XVI century), on which spears tied together are clearly visible.

But time passed and spears developed. By the 15th century, their diameter "played" from 5 to 15 cm, most often amounting to 9-10 cm. The length of the spear was from 3 to 3.7 meters.

The shaft was made of soft wood (ash, aspen), usually round in cross section. Some tournament javelins were grooved, and sometimes even hollow, to make them break more easily.

From above, they, as a rule, were fancifully painted in the coat of arms colors of the owner. Interestingly, depending on the type of tournament competitions, spears were used that had different thickness and length, as well as different tips.

Hand protection

On the tournament spears of the developed Middle Ages, the hilt was specially distinguished.
It was separated from the rest of the shaft by restrictive rollers on both sides.

To protect the hand, a special funnel-shaped guard was placed in front of the handle. It was called nodus or wamplet. From the inside, it was equipped with a hook, which made it easier to control the spear, and was also lined with felt.

Here we have one example of a spear with a nodus. It dates from the 16th century and is 4.25 meters long. Nodus has the shape of a truncated cone with corrugated edges, in diameter does not exceed 31 centimeters.

The size of the nodus depended on the type of fights. For some, it was about 15-16 cm in diameter, while for others it already covered the entire right arm of the knight, from wrist to shoulder.

However, the presence of a nodus was not a prerequisite for a tournament spear. Some specimens completely dispensed with the front limiting shaft of the handle, and in this case it was made much larger than the rear.

It is clear that such a colossus also needed to be held in the hand - and not only prancing in front of the ladies, but also at the moment when the knight knocked the opponent out of the saddle. To do this, they went to special tricks.

Spear Hook

Behind the handle was a heavy metal ring (grappa), which rested against a steel spear hook on the right side of the cuirass, preventing the spear from slipping and distributing the recoil force to the entire breastplate.

In the 15th century, the spear hook became an indispensable element of knightly tournament armor, although it is said that it originated around 1325. Initially, it was lined with felt, but over time, linings of wood or lead began to be made on the spear hook. Accordingly, the grappa acquired small blunt spikes that easily fit into the lining, which provided even more reliable grip between the spear and the knight.

Tournament optimal

Only from the 14th century did a special tournament armor begin to stand out. At first, this trend was not too conspicuous; the armor that was in use strengthened it.

If you look closely at the topfhelm - a bucket-shaped helmet of the noble family of Prankhs (mid-14th century), you can see that the left side of the helmet is protected more strongly, the viewing slot is narrower, and the helmet itself is equipped with a felt lining from the inside.

After half a century or so, the concern for the safety of the knight in the conditions of tournaments has finally come to the fore. By the 15th century, in medieval society, tournaments were already perceived as festivals, and clashes were perceived as sports.

Hence the division of armor into combat ones, in which you can run, jump, jump and climb walls, and into tournament ones. Which in real fight not practical, but in the tournament - just what the doctor ordered. And since, in German, “stab” is stechen, the fights on spears were called “gestech” (gestech), and the armor to participate in them was called shtehtsoyg (German stechzeug). There he is:

During the time that the stehzeug has been in use, it has undergone changes. At the same time, in different countries they fought a little in their own way, so they made adjustments to the defense as well. The biggest differences - we will definitely talk about them in a special article - were between the German and Italian stehzeug. With regard to the tournament spear, the difference was small and consisted of the following.

The Germans fixed the spear with the help of a powerful tournament hook, which I have already talked about. The Italians, in turn, used lighter spears in clashes and a leather cup covered with cloth was enough to support them. It was riveted to the right on the cuirass, in the area of ​​​​the belt, and before the start of the clash, a spear was inserted into it.

By the beginning of the 15th century, Germany had the new kind equestrian duel with spears, which soon became very popular. It was called Rennen, which literally means simply "jumps".

Behind such a harmless name was a gambling contest in which the knights repeated their clashes until one of them was knocked out of the saddle. A kind of marathon, in which only the most hardy won.

The spear used in the horse attack in the renne was usually lighter than the one used in the previous versions of the collision. It was made of soft wood, reached 4 meters in length, and weighed about 14 kg with a diameter of 7 cm.

At the same time, its tip was sharp, which means that the participants of the rennen had enough adrenaline.
Therefore, Rennen gave birth to a new, more suitable armor for him. She took her form in many respects from the Gothic armor of the 15th century and was called rennzoig - armor for participation in rennen.

Rennzoig armor from the Metropolitan Museum of Art in New York. Both were made in 1580-90 in Germany, possibly in Dresden. The weight of the one on the left is 41.5 kg, the one on the right is 29.5 kg.

Like a tank turret

Initially, the spear at the tournament was held only by hand, sometimes pressing it to the thigh. But in the XII century, the stake on a spear from a horse, in itself, terrible, was increased. The main task was a ramming blow with a spear, when the speed and mass of the horse were combined.

Therefore, the spear began to be clamped under the arm, so that the rider turned into a kind of tank tower. His task was to accurately aim and hold the spear at the moment of impact.

This way of holding a spear can already be seen in some of the knights depicted on the famous carpet from Bayeux (1077-1085). But then it was the exception rather than the rule.

In the following century, both variants of holding the spear were sometimes mixed, although not often. So, during a duel in Tarvis (XIII century), the knights Reinprecht von Murek and Ulrich von Liechtenstein, already familiar to us, met in a fight. One took the spear under his arm, the most common technique, the other put the spear low to the thigh.

But no matter how the knights held their spears, the battle was considered the most beautiful in which both participants broke them without falling out of their saddles.

Now let's see how it all looked in reality.

In the video that I want to show you, the shooting is carried out from several cameras, two of which are mounted directly on the spear. One shoots back and shows us a knight at the moment when he strikes at an opponent. The second - removes the actual blow and its consequences.

In short, open to you unique opportunity without leaving your computer, be in the saddle and see the world through the eyes of a knight. Or rather, his spears.

spear tongue

Let's not forget that the era of chivalry is an era of ceremonies, lofty words and bright deeds. For example, Ulrich von Liechtenstein during his fights demanded that the knights he defeated bow in honor of the ladies in all four directions of the world. The knight who broke the spear against Ulrich von Liechtenstein received a golden ring to give it to his lady.

The tournament itself is a real storehouse for those scientists who explore the language of symbols. It is clear that the spear also did not escape the fate of being, in addition to weapons, a part of medieval symbolism. According to heraldic rules, the spear on the coat of arms symbolized knightly service and piety.

It was piety that made the knight, who knocked the enemy out of the saddle, immediately throw his spear, stop and raise his right hand up.

In addition, the spear was an important attribute of an honorary knight - a special and necessary figure in the tournament. His person was chosen by the ladies, while the honorary knight did not fight. A special role awaited him.

Firstly, the entire jousting tournament he had to be on the lists - in armor and on horseback. At the same time, his helmet was far away - on the platform for ladies, where he was solemnly held on a piece of a spear.

And secondly, the honorary knight was on the lists with another spear, at the end of which a long white veil was fixed. She was called the "veil of goodwill", because by touching her an honorary knight had every right to stop the fight at any moment at his discretion.

So the tournament spear was a special weapon for the knight. They valued him, they sang about him, but the main thing is that they won victories, sometimes difficult ones. It was thanks to these victories, and therefore, thanks to the tournament spear, that stars of the first magnitude were lit in the Middle Ages, whose names have been known for many centuries.

And finally, one more video

A spear . In XII-XIII For centuries, a knightly battle, as a rule, began with a counter strike with spears, and only after that, when the battle formation broke down, it switched to swords. Thus, the spear, along with the sword, was the main offensive. Moreover, it has always remained the exclusive prerogative of the knightly class.

War spear

Until XI For centuries, a spear in battle was used as a throwing weapon or lance: with a sharp lunge, that is, straightening the arm upon impact. Therefore, its length was no more than 250 cm. After 200 years, the spear, like other weapons of a medieval knight, changes: it becomes longer. Since the tactics of fighting with spears have changed (the lunge disappears, the blow remains), its length already reaches 350 cm and does not stop there. Of course, the weight of the spear also increases in XIV century is 15-18 kg! Apple, beech, ash - those trees whose durable wood was used to make a spear shaft.

Under the double-edged tip, the knights of medieval Europe fastened either a banner or tricolor flags, each color indicating the place occupied by a knight in the military hierarchy. So, for example, the commanders of military units owned the banner. And the flags were initially assigned to those knights who, due to lack of funds, could not pay salaries to other knights. Below the banner or flag on the spear was a small disc. Its purpose is to prevent the spear from entering too deep into the body of the enemy, but not at all from humane, but rather for reasons of convenience: to make it easier to remove it.

tournament spear

The weighting of the spear leads to the fact that they begin to supply it with a stop disk in order to weaken the recoil upon impact. By the end XIV centuries, the armor of a medieval knight is supplied with a special hook. He articulated with the shell and, thus, weakened the load on the hand. As noted above, the fighting technique changed by the end of the Middle Ages. Now the knight had to direct the spear to the left side of the enemy above the neck of his horse, while a little obliquely, that is, to a place covered by a shield.

This explains the obvious asymmetry of the preserved tournament armor, which was made for fighting with spears (their left half is more massive). However, in tournaments, medieval knights fought with blunt spears, since a blow to one horsepower with a combat spear was most often fatal. The tip of a blunt spear had a disc in the shape of a crown: it was impossible for them to pierce the enemy, but it was easy to knock them out of the saddle.

battle ax (axe) - another weapon of medieval knights, often used in tournaments. Like the club, he was well known in the early Middle Ages. Up to IX For centuries, the battle ax was the most common weapon among almost all European peoples. For example, they were very fond of the Normans; not to be confused with the Normans who landed with William the Conqueror in England. By that time, they managed to change the axes of their ancestors to the weapons of medieval knights - a sword and a spear, which ensured their victory at Hastings (1066) over the Anglo-Saxons, who fought mainly with battle axes and clubs.

Medieval battle ax

The battle ax served both for striking and for throwing. Therefore, a long belt was attached to its handle, with the help of which the ax returned to the warrior after a throwing blow. However, over time, the battle ax, along with the club, was used less and less, until it passed into the category of tournament weapons of the medieval knight. Almost the same can be said about the bow, for the knights it was no longer of interest as an offensive weapon - it was replaced by crossbow.

Although crossbows or crossbows were known to the ancient Greeks and Romans, there is no reliable data on their use in the early European Middle Ages. In any case, crossbows did not receive mass distribution. The first written mention of them dates back to the chronicles of the end ninth century. And in X century, the enterprising Genoese virtually monopolized both the production and use of crossbows.

At that time, their penetration power was simply awesome. They pierced not only chain mail, but also lamellar armor from a distance of 150 meters. It is not surprising that the Latrans Church Council of 1139 banned the use of crossbows in wars between Christians, however, the Church's ban did not apply to wars with Muslims.

If the penetrating power of the crossbow was really impressive, then its rate of fire was rather modest. So, if the archer could fire 5 arrows per minute, then the crossbowman could only 2.

Despite the prohibition of the Church, Genoese crossbowmen were highly valued in medieval Western Europe. For example, many of them were in the military service of the French kings, where they received a very good salary. Moreover, in XIII century, not only the monarchs of England, France or the German sovereigns, but the pope himself did not refuse the services of horse crossbowmen.